Kidney Disease/Renal Nutritionists and Dietitians in Westlake Village, CA
Brenda Ruckstuhl is a Registered Dietitian/Nutritionist (RDN) and Certified Diabetes Care and Education Specialist (CDCES) helping individuals improve their health by providing sound nutrition information and a listening ear. Individualized nutrition and lifestyle counseling for realistic change. Private practice located in Westlake Village.
Brenda Ruckstuhl is a Registered Dietitian/Nutritionist (RDN) and Certified Diabetes Care and Education Specialist (CDCES) helping individuals improve their health by providing sound nutrition information and a listening ear. Individualized nutrition and lifestyle counseling for realistic change. Private practice located in Westlake Village.
More Dietitians and Nutritionists Nearby
I am a Clinical Registered Dietitian and specialize in renal disease, diabetes, GI including enteral (Tube Feedings) & parenteral nutrition.
I use the latest scientifically evidence based research on medical nutrition therapy consultations to assess, monitor, & optimize nutrition status based on patients’ current chronic medical conditions &/or nutrition adequacy. I review functional blood chemistry analysis, before set any goals & make recommendations for my patients.
I am a Clinical Registered Dietitian and specialize in renal disease, diabetes, GI including enteral (Tube Feedings) & parenteral nutrition.
I use the latest scientifically evidence based research on medical nutrition therapy consultations to assess, monitor, & optimize nutrition status based on patients’ current chronic medical conditions &/or nutrition adequacy. I review functional blood chemistry analysis, before set any goals & make recommendations for my patients.
Often, I have found my clients receive little education on ways to manage clinical conditions, such as chronic kidney disease and diabetes.
As a registered dietitian my practice is designed to improve health through lifestyle management and healthy eating. Registered dietitians are experts in the field of nutrition and able to assist with many conditions through sound, evidence based nutrition practices.
Often, I have found my clients receive little education on ways to manage clinical conditions, such as chronic kidney disease and diabetes.
As a registered dietitian my practice is designed to improve health through lifestyle management and healthy eating. Registered dietitians are experts in the field of nutrition and able to assist with many conditions through sound, evidence based nutrition practices.
Many people want to feel healthier, more energized, and confident in their bodies—but feel stuck after trying countless diets or conflicting advice. They may be struggling with weight, hormonal changes, or medical conditions like diabetes or high cholesterol. They’re looking for sustainable guidance, accountability, and a caring expert who helps them make real progress without restriction or judgment.
Many people want to feel healthier, more energized, and confident in their bodies—but feel stuck after trying countless diets or conflicting advice. They may be struggling with weight, hormonal changes, or medical conditions like diabetes or high cholesterol. They’re looking for sustainable guidance, accountability, and a caring expert who helps them make real progress without restriction or judgment.
Specialties include Vegan/Vegetarian, Anti-inflammatory Nutrition, Heart Health, Hormonal Imbalances, GI Conditions (IBS and IBD), GERD (Acid Reflux), Diabetes, Crohn’s, PCOS, Pre/Post Natal Nutrition, Kidney Disease, Weight Management, High Cholesterol, Ulcerative Colitis, Psychiatric Diagnosis, Hyper/Hypo-Thyroidism, Candida Overgrowth.
Anne is passionate about working collaboratively with clients to help them make healthy and sustainable diet changes that support their lifestyle and hormonal health. She understands food’s crucial role in balancing hormones and believes in the power of evidence-based research to guide her practice. Anne is particularly interested in the gut-brain connection and how it influences overall well-being. She emphasizes the importance of consuming whole foods that nourish the body and believes that access to nutritious food should be available to all.
Specialties include Vegan/Vegetarian, Anti-inflammatory Nutrition, Heart Health, Hormonal Imbalances, GI Conditions (IBS and IBD), GERD (Acid Reflux), Diabetes, Crohn’s, PCOS, Pre/Post Natal Nutrition, Kidney Disease, Weight Management, High Cholesterol, Ulcerative Colitis, Psychiatric Diagnosis, Hyper/Hypo-Thyroidism, Candida Overgrowth.
Anne is passionate about working collaboratively with clients to help them make healthy and sustainable diet changes that support their lifestyle and hormonal health. She understands food’s crucial role in balancing hormones and believes in the power of evidence-based research to guide her practice. Anne is particularly interested in the gut-brain connection and how it influences overall well-being. She emphasizes the importance of consuming whole foods that nourish the body and believes that access to nutritious food should be available to all.
Amanda's experience includes MNT for diabetes, heart and kidney disease, and anti-inflammatory diets for gut health.
Amanda takes an integrative whole person approach to nutrition therapy, exploring diet, sleep and exercise habits. Whether you seek to optimize your nutrition, prevent chronic disease, or require medical nutrition therapy (MNT), Amanda works with you to identify root causes and explore areas for change. Amanda's philosophy is that diet is a way of life, our eating pattern is uniquely our own, and that health comes in all shapes and sizes. The care, education, and recommendations she provides is individualized, and long term success is achieved through realistic and incremental lifestyle modifications.
Amanda's experience includes MNT for diabetes, heart and kidney disease, and anti-inflammatory diets for gut health.
Amanda takes an integrative whole person approach to nutrition therapy, exploring diet, sleep and exercise habits. Whether you seek to optimize your nutrition, prevent chronic disease, or require medical nutrition therapy (MNT), Amanda works with you to identify root causes and explore areas for change. Amanda's philosophy is that diet is a way of life, our eating pattern is uniquely our own, and that health comes in all shapes and sizes. The care, education, and recommendations she provides is individualized, and long term success is achieved through realistic and incremental lifestyle modifications.
My food philosophy has guided me successfully throughout my career as a Registered Dietitian. I believe healthy eating is attainable for everyone, regardless of their income, routine and dietary preference. Moreover, there is not one particular method to achieve a healthy weight. The key is to understand what works for you. Realize ways to sustain your nutrition status and allow for set backs. I am genuinely happy to see my clients discover their own method to keep themselves healthy.
My food philosophy has guided me successfully throughout my career as a Registered Dietitian. I believe healthy eating is attainable for everyone, regardless of their income, routine and dietary preference. Moreover, there is not one particular method to achieve a healthy weight. The key is to understand what works for you. Realize ways to sustain your nutrition status and allow for set backs. I am genuinely happy to see my clients discover their own method to keep themselves healthy.
I am a registered dietitian nutritionist (RDN) in private practice for over 15 years. I work with individuals, families and organizations to problem-solve nutrition concerns and improve health outcomes. I offer a nonjudgmental, straightforward and evidence-based approach. I listen to you and gather all necessary information to provide a nutrition plan and recommendations that work for you. It is my pleasure to be your nutrition guide!
I am a registered dietitian nutritionist (RDN) in private practice for over 15 years. I work with individuals, families and organizations to problem-solve nutrition concerns and improve health outcomes. I offer a nonjudgmental, straightforward and evidence-based approach. I listen to you and gather all necessary information to provide a nutrition plan and recommendations that work for you. It is my pleasure to be your nutrition guide!
Online Dietitians and Nutritionists
My specialties include renal/CKD nutrition, weight management, pre- and post-bariatric surgery nutrition support, nutrition while on on GLP-1 medications, diabetes, PCOS, gut health (IBS and IBD, low FODMAP diet guidance), mindful eating practices, improving relationship with food, heart health, and many more.
I work with highly motivated clients of all ages, who are ready to incorporate lifestyle changes to improve health. I provided evidence based guidance to support short and long term health goals through Medical Nutrition Therapy counseling.
My specialties include renal/CKD nutrition, weight management, pre- and post-bariatric surgery nutrition support, nutrition while on on GLP-1 medications, diabetes, PCOS, gut health (IBS and IBD, low FODMAP diet guidance), mindful eating practices, improving relationship with food, heart health, and many more.
I work with highly motivated clients of all ages, who are ready to incorporate lifestyle changes to improve health. I provided evidence based guidance to support short and long term health goals through Medical Nutrition Therapy counseling.
I specialize in: kidney diseases, weight management, diabetes, cardiovascular diseases, anti-inflammatory diets, and more for all age groups.
I became a dietitian because I believe food should nourish both the body and the spirit. Too often, people living with chronic conditions are told what they can’t eat, leaving them feeling restricted, overwhelmed, and disconnected from their culture and traditions. I approach nutrition differently.
I specialize in: kidney diseases, weight management, diabetes, cardiovascular diseases, anti-inflammatory diets, and more for all age groups.
I became a dietitian because I believe food should nourish both the body and the spirit. Too often, people living with chronic conditions are told what they can’t eat, leaving them feeling restricted, overwhelmed, and disconnected from their culture and traditions. I approach nutrition differently.
It is doable even if you have medical conditions like metabolic syndrome, type 2 diabetes, chronic kidney diseases, heart diseases, or cancer.
Food is joy and has transformative powers. Eating right and enjoying each bite is the key to maintaining health and joy associated with meals! It is doable even if you have medical conditions like metabolic syndrome, type 2 diabetes, chronic kidney diseases, heart diseases, or cancer. I believe that you should never fear any food! I am here to support your health and wellness needs with an individualized and holistic approach by keeping your health, wellness and medical nutrition therapy needs in mind, while assuring that your ethnic food preferences remain intact. Ready to take the first step. Call or email now!
It is doable even if you have medical conditions like metabolic syndrome, type 2 diabetes, chronic kidney diseases, heart diseases, or cancer.
Food is joy and has transformative powers. Eating right and enjoying each bite is the key to maintaining health and joy associated with meals! It is doable even if you have medical conditions like metabolic syndrome, type 2 diabetes, chronic kidney diseases, heart diseases, or cancer. I believe that you should never fear any food! I am here to support your health and wellness needs with an individualized and holistic approach by keeping your health, wellness and medical nutrition therapy needs in mind, while assuring that your ethnic food preferences remain intact. Ready to take the first step. Call or email now!
Are you struggling with persistent digestive issues, feeling overwhelmed by endless doctor appointments, or frustrated by the lack of clear solutions? You're not alone, and I'm here to help. I'm Jessica Martinez, a Registered Dietitian specializing in gastrointestinal (GI) health and weight management, dedicated to uncovering the root causes of your symptoms and helping you achieve lasting wellness.
Are you struggling with persistent digestive issues, feeling overwhelmed by endless doctor appointments, or frustrated by the lack of clear solutions? You're not alone, and I'm here to help. I'm Jessica Martinez, a Registered Dietitian specializing in gastrointestinal (GI) health and weight management, dedicated to uncovering the root causes of your symptoms and helping you achieve lasting wellness.
Are you feeling overwhelmed, confused, scared of eating foods due to your digestive disorder diagnosis (Crohn's and Ulcerative Colitis, IBS, gastroparesis, new ileostomy/colostomy, etc)? Has this led to a restrictive diet, fatigue, stress and weight loss? I am here to help clients like you to troubleshoot and navigate your digestive issues, empower you through personalized step-by-step strategies to help reduce fear and anxiety around eating, decrease inflammation, and get your peace, energy and confidence back.
Are you feeling overwhelmed, confused, scared of eating foods due to your digestive disorder diagnosis (Crohn's and Ulcerative Colitis, IBS, gastroparesis, new ileostomy/colostomy, etc)? Has this led to a restrictive diet, fatigue, stress and weight loss? I am here to help clients like you to troubleshoot and navigate your digestive issues, empower you through personalized step-by-step strategies to help reduce fear and anxiety around eating, decrease inflammation, and get your peace, energy and confidence back.
My ideal client is someone seeking to regain control of their health, whether they’re struggling with weight management, chronic conditions like diabetes or kidney issues, or overall wellness.
I help clients achieve their health goals with personalized nutrition plans, specializing in weight management, renal health, and chronic condition support. Combining over 15 years of experience with expertise in fitness and lifestyle coaching, I provide practical, evidence-based guidance to empower lasting, sustainable changes for optimal wellness.
My ideal client is someone seeking to regain control of their health, whether they’re struggling with weight management, chronic conditions like diabetes or kidney issues, or overall wellness.
I help clients achieve their health goals with personalized nutrition plans, specializing in weight management, renal health, and chronic condition support. Combining over 15 years of experience with expertise in fitness and lifestyle coaching, I provide practical, evidence-based guidance to empower lasting, sustainable changes for optimal wellness.
Kidney Disease/Renal Nutritionists and Dietitians
What are the symptoms of kidney disease?
The kidneys play a vital role in filtering blood and removing waste products from the body. Symptoms of kidney disease thus typically reflect the kidneys' reduced ability to perform these functions effectively; such symptoms include nausea, vomiting, changes in urination patterns, fatigue, hypertension (high blood pressure), and swelling or fluid retention in the body. Because kidney disease tends to be chronic, symptoms often develop gradually over time. Fortunately, diet modifications and lifestyle changes can be particularly important in managing kidney disease and preserving kidney function. Early intervention and lifestyle modifications are critical to prevent disease progression to end-stage kidney disease, which may require very invasive treatments like dialysis or a kidney transplant.
What foods should I avoid if I have kidney disease?
Managing diet is crucial for individuals with kidney disease to maintain kidney health. Specifically, it is important for individuals with kidney disease to avoid foods high in sodium, potassium, and phosphorus, as impaired kidneys may struggle to regulate these nutrients effectively, leading to complications such as hypertension and fluid retention. Choosing to prepare meals at home and avoiding processed foods—such as chips, canned goods, and soups—can significantly reduce sodium intake. Additionally, limiting consumption of high-potassium foods like bananas, oranges, beans, and dairy products, as well as phosphorus-rich foods such as whole grains, nuts, and certain dairy items, is important. Working with a dietitian specializing in renal nutrition can be a great option for those with kidney disease, as dietitians can provide tailored dietary strategies to support kidney function and offer individualized guidance on specific foods someone should avoid depending on the stage of their disease.
Can kidney disease be prevented with nutrition?
Adopting a healthy and balanced diet can play a critical role in reducing the risk of developing kidney disease. A diet that promotes healthy cholesterol levels and helps control blood pressure is particularly important, as these health factors can contribute to kidney disease risk. Additional strategies to support kidney health include limiting sodium intake to a maximum of 2,300 mg per day and maintaining healthy blood sugar levels. Managing diabetes and reducing consumption of high-sugar foods are essential, given that diabetes is a major contributor to kidney disease development. These dietary practices, alongside regular medical check-ups and lifestyle adjustments, can help mitigate one's risk of developing kidney disease.
What diet is best for people with kidney disease?
Instead of focusing on a single type of food, it is recommended that individuals with kidney disease follow dietary guidelines tailored to support kidney health. This often involves managing the intake of certain nutrients, such as sodium, potassium, and phosphorus, and maintaining a balanced diet rich in fiber, healthy fats, and lean protein. Nutrition experts also often recommend the Dietary Approaches to Stop Hypertension (DASH) diet for individuals with kidney disease. Known for its ability to lower blood pressure and improve heart health, the DASH diet emphasizes fruits, vegetables, whole grains, and low-fat dairy while reducing saturated fats. For those undergoing dialysis due to end-stage kidney disease, there may be additional dietary needs. Monitoring fluid intake and protein consumption closely is particularly crucial, as dialysis treatments can affect fluid and protein levels in the body.