Edith Yang
Nutritionist/Dietitian, RD, CSR, CLT, FAND
Verified by HealthProfs.com Verified by HealthProfs.com
1 Endorsed
Let's Connect (626) 415-0268

I became a dietitian because I believe food should nourish both the body and the spirit. Too often, people living with chronic conditions are told what they can’t eat, leaving them feeling restricted, overwhelmed, and disconnected from their culture and traditions. I approach nutrition differently.
I specialize in: kidney diseases, weight management, diabetes, cardiovascular diseases, anti-inflammatory diets, and more for all age groups. I am a Board Certified Specialist in Renal (kidney) Nutrition and a certified LEAP therapist. My goal is help individuals understand their bodies, feel confident in their food choices, and build sustainable habits.
My work is deeply rooted in culturally inclusive care. Growing up in an Asian household, I understand how food connects family, identity, and celebration. I help clients adapt the foods they love — rather than abandon them — so they can improve lab values, delay disease progression, increase energy, and still enjoy meaningful meals.
Take the first step to help. Call or Email Edith Yang now - (626) 415-0268
Let's Connect (626) 415-0268

Finances
Payment Methods
ACH Bank transfer, American Express, Cash, Discover, Health Savings Account, Mastercard, VisaInsurance
- Aetna
- Anthem
- BlueCross and/or BlueShield
- Health Net
- Humana
- Medicare
- United
- Out of Network
Edith Yang
Nutritionist/Dietitian, RD, CSR, CLT, FAND
Check fees and, if listed, ask to verify your insurance coverage. Email or (626) 415-0268
Qualifications
- In Practice for 13 years
- CSULB, Bachelors of Science in Nutrition and Dietetics, Graduated 2011
- Board Certification by Board Certified Specialist in Renal Nutrition
- Membership with Commission on Dietetics Registration 86011113 / 2019
Education and Years In Practice
Additional Credentials
Edith Yang
Nutritionist/Dietitian, RD, CSR, CLT, FAND
Email me or call with questions - (626) 415-0268
Specialties and Expertise
Top Specialties
- Diet and Nutrition
- Kidney Disease/Renal
- Weight Loss/Weight Management
- Rheumatoid Arthritis
- Chronic Fatigue
Expertise
- Autism
- Autoimmune Diseases
- Colitis
- Crohn's
- Diabetes
- Fibromyalgia
- Food Sensitivity
- Geriatric
- Headaches / Migraines
- High Blood Pressure
- Irritable Bowel Syndrome (IBS)
- Lifestyle
- Postpartum Nutrition
- Pregnancy
Edith Yang
Nutritionist/Dietitian, RD, CSR, CLT, FAND
Email me or call with questions - (626) 415-0268
Endorsement
Client Focus
Age
Elders (65+) ,
Adults ,
Adolescents / Teenagers (14 to 19) ,
Preteens / Tweens (11 to 13) ,
Children (6 to 10) ,
Toddlers / Preschoolers (0 to 5)
I also speak
Mandarin
Age
Elders (65+) ,
Adults ,
Adolescents / Teenagers (14 to 19) ,
Preteens / Tweens (11 to 13) ,
Children (6 to 10) ,
Toddlers / Preschoolers (0 to 5)
I also speak
Mandarin
Treatment Approach
Style/Type
- Clinical Dietitian
- Community Dietitian
- Consultant Dietitian
- Holistic Nutritionist
- Integrative Nutritionist
- Medical Nutrition Therapy (MNT)
- Registered Dietitian
Treatment Techniques
- Certified LEAP Therapist
- Diet Therapy
- Grocery Store Tours / Shopping
- Intuitive Eating
- Meal Plan
- Mindful Eating
- Non-Diet Approach
- Nutrition Coaching
- Nutrition Counseling
- Nutrition Therapy
Edith Yang
Nutritionist/Dietitian, RD, CSR, CLT, FAND
Email me or call with questions - (626) 415-0268
Location
Nearby Areas
Edith Yang
Nutritionist/Dietitian, RD, CSR, CLT, FAND
Take the first step to help. Call now - (626) 415-0268