Celiac Disease Nutritionists and Dietitians in 74014
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We are a functional medicine and nutrition clinic located in Tulsa, Oklahoma. We are all about root cause resolution… digging deep into what causes your disease. We believe that you do not have to push through your health struggles and that you can absolutely break free and transform your health naturally.
We are a functional medicine and nutrition clinic located in Tulsa, Oklahoma. We are all about root cause resolution… digging deep into what causes your disease. We believe that you do not have to push through your health struggles and that you can absolutely break free and transform your health naturally.
My ideal clients are individuals seeking better blood sugar control, sustainable weight loss, and improved overall health. Many come to my practice feeling overwhelmed by nutrition advice or frustrated by approaches that have not worked. As a Registered Dietitian and Certified Diabetes Care and Education Specialist, I provide personalized, practical guidance to help clients build realistic habits, feel more confident, and make steady progress toward lasting health goals.
My ideal clients are individuals seeking better blood sugar control, sustainable weight loss, and improved overall health. Many come to my practice feeling overwhelmed by nutrition advice or frustrated by approaches that have not worked. As a Registered Dietitian and Certified Diabetes Care and Education Specialist, I provide personalized, practical guidance to help clients build realistic habits, feel more confident, and make steady progress toward lasting health goals.
I am passionate about helping individuals achieve complete health physically, mentally, emotionally and spiritually. By combining my mental health, nutrition, and natural medicine education, I focus on holistic treatment. My goal is to find the root causes of symptoms and not simply treat the symptoms.
I am passionate about helping individuals achieve complete health physically, mentally, emotionally and spiritually. By combining my mental health, nutrition, and natural medicine education, I focus on holistic treatment. My goal is to find the root causes of symptoms and not simply treat the symptoms.
K&A Nutrition’s ideal client is seeking individualized, evidence-based nutrition care to improve health, manage a medical condition, or create sustainable lifestyle changes. In a world of social media influencers and conflicting nutrition messages, they want educated, sound guidance they can trust. Their goals include improving energy, supporting metabolic health, managing symptoms, and building confidence around food choices. They value clear, practical strategies tailored to their unique needs and long-term success.
K&A Nutrition’s ideal client is seeking individualized, evidence-based nutrition care to improve health, manage a medical condition, or create sustainable lifestyle changes. In a world of social media influencers and conflicting nutrition messages, they want educated, sound guidance they can trust. Their goals include improving energy, supporting metabolic health, managing symptoms, and building confidence around food choices. They value clear, practical strategies tailored to their unique needs and long-term success.
I believe nature provides everything we need to live healthy, happy, and well-balanced lives. I provide individualized nutrition recommendations that meet each person's unique needs through sustainable dietary and lifestyle changes. Through empathy and compassion, I guide each individual by providing ongoing support and nutrition education to help each person take a proactive role in their journey towards attaining health goals, weather to that means improving your digestive health, losing weight. or just be healthier and promote longevity. I am here to help you!
I believe nature provides everything we need to live healthy, happy, and well-balanced lives. I provide individualized nutrition recommendations that meet each person's unique needs through sustainable dietary and lifestyle changes. Through empathy and compassion, I guide each individual by providing ongoing support and nutrition education to help each person take a proactive role in their journey towards attaining health goals, weather to that means improving your digestive health, losing weight. or just be healthier and promote longevity. I am here to help you!
I specialize in complex GI conditions like IBD, IBS, gastroparesis, GERD, and celiac disease.
If you’re living with a complex GI condition and feeling overwhelmed by symptoms, food fears, or endless trial and error, you’re not alone. Many of my clients just want to feel better in their bodies, have more energy, and eat without anxiety. Whether you're struggling with ongoing symptoms, overwhelmed by a new diagnosis, facing surgery, or adjusting to life with tube feeding, I’m here to help you find clarity, relief, and more peace with food so you can focus on living, not just coping.
I specialize in complex GI conditions like IBD, IBS, gastroparesis, GERD, and celiac disease.
If you’re living with a complex GI condition and feeling overwhelmed by symptoms, food fears, or endless trial and error, you’re not alone. Many of my clients just want to feel better in their bodies, have more energy, and eat without anxiety. Whether you're struggling with ongoing symptoms, overwhelmed by a new diagnosis, facing surgery, or adjusting to life with tube feeding, I’m here to help you find clarity, relief, and more peace with food so you can focus on living, not just coping.
I am passionate about re-aligning balance and health with eating, specifically with clients struggling with eating disorders. Whether it's related to body image distress, picky eating,
or using food to cope with stress, I can help guide you down the road of repairing your relationship with food.
I am passionate about re-aligning balance and health with eating, specifically with clients struggling with eating disorders. Whether it's related to body image distress, picky eating,
or using food to cope with stress, I can help guide you down the road of repairing your relationship with food.
Online Dietitians and Nutritionists
Amanda is a Registered Dietitian with over 5 years of experience in Clinical, Outpatient, and Foodservice Dietetics. Her education in both psychology and nutrition has helped her understand that mental health and nutrition go hand in hand. Many clients who struggle with nutrition also face unresolved mental health issues and personal traumas that need to be addressed in order to heal both mind and body. Amanda uses a client-centered approach that focuses on intuitive eating and healing through nutrition counseling, exercise, and realistic, attainable lifestyle changes. She is driven by her passion for helping others heal.
Amanda is a Registered Dietitian with over 5 years of experience in Clinical, Outpatient, and Foodservice Dietetics. Her education in both psychology and nutrition has helped her understand that mental health and nutrition go hand in hand. Many clients who struggle with nutrition also face unresolved mental health issues and personal traumas that need to be addressed in order to heal both mind and body. Amanda uses a client-centered approach that focuses on intuitive eating and healing through nutrition counseling, exercise, and realistic, attainable lifestyle changes. She is driven by her passion for helping others heal.
Celiac Disease Nutritionists and Dietitians
What is celiac disease?
Celiac disease is an autoimmune disorder in which the consumption of gluten, a protein found in wheat, barley, and rye, triggers a significant immune response within the body. This response damages the small intestine, specifically targeting the villi—small projections within the gut that are crucial for nutrient absorption. The destruction of these villi leads to malabsorption of essential nutrients, resulting in symptoms such as malnutrition, osteopenia, gastrointestinal distress, and deficiencies in vitamins and minerals. Fortunately, most individuals with celiac disease can manage their symptoms effectively by following a gluten-free diet, which often includes alternatives like rice-based products.
What foods are not allowed if you have celiac disease?
Since gluten is present in foods containing wheat, barley, or rye, consuming products with these ingredients can trigger celiac disease symptoms. Common sources of gluten include bread, pasta, baked goods, crackers, and cereal products. However, gluten can also be found in unexpected places, such as certain milk-based products, salad dressings, processed meats, and energy/nutrition bars. To avoid accidental gluten consumption, individuals with celiac disease should check ingredient labels and be aware of ingredients derived from gluten-containing grains, such as malt from barley.
What diet is best for people with celiac disease?
A gluten-free diet is the most effective way to manage the symptoms of celiac disease. The increasing availability of "gluten-free" products, along with the abundance of naturally gluten-free grains such as rice, potatoes, oats, quinoa, and corn, has made it easier to maintain a gluten-free lifestyle. Other than reducing or eliminating the consumption of gluten, however, there is no single diet that is best for individuals with celiac disease. Even without gluten, individuals can consume a balanced diet that includes fruits, vegetables, whole grains, and high-quality sources of protein. Indeed, consuming foods rich in vitamins and minerals is particularly important for those with celiac disease, as they often experience nutrient deficiencies due to malabsorption issues prior to diagnosis.
How can a dietitian help with celiac disease?
Dietitians can help with celiac disease by providing guidance on how to maintain a healthy gluten-free lifestyle. They can provide tips on how to avoid gluten-containing foods, including foods that may be at high-risk of gluten contamination. They can also offer substitution recommendations that ensure clients still consume enough healthy grains within their diet, and they can help clients navigate other resources that may be helpful in the management of their disease. In some cases, a dietitian may assist in identifying a gluten sensitivity; although registered dietitians (RDs) can't officially diagnose celiac disease, they may be particularly familiar with celiac disease symptoms and be able to help clients connect to a medical professional for further testing and treatment if they suspect a client may have the condition.