Irritable Bowel Syndrome (IBS) Nutritionists and Dietitians in Cleveland County, OK
Living with gastroparesis can feel like an uphill battle where every day feels unpredictable and each meal comes with its own set of challenges. The struggle is exhausting and it can feel like you're stuck in an endless cycle of frustration and discomfort. But relief isn't out of reach. You can break the cycle of misery, find a bit of normalcy, and even enjoy food again without it feeling like a chore!
Living with gastroparesis can feel like an uphill battle where every day feels unpredictable and each meal comes with its own set of challenges. The struggle is exhausting and it can feel like you're stuck in an endless cycle of frustration and discomfort. But relief isn't out of reach. You can break the cycle of misery, find a bit of normalcy, and even enjoy food again without it feeling like a chore!
As an advanced clinical nutrition practitioner with more than a decade of specialized training and experience, I am passionate about helping people heal from complex gastrointestinal issues and eating disorders. I strive to provide a welcoming environment that promotes self-compassion and self-exploration by bringing awareness to the importance of the mind-body connection. Through therapeutic nutrition approaches, you will be empowered to build sustainable nutrition strategies that align with your personal nutrition goals. You can find satisfaction with eating again while improving digestive symptoms and body image concerns.
As an advanced clinical nutrition practitioner with more than a decade of specialized training and experience, I am passionate about helping people heal from complex gastrointestinal issues and eating disorders. I strive to provide a welcoming environment that promotes self-compassion and self-exploration by bringing awareness to the importance of the mind-body connection. Through therapeutic nutrition approaches, you will be empowered to build sustainable nutrition strategies that align with your personal nutrition goals. You can find satisfaction with eating again while improving digestive symptoms and body image concerns.
Paige is a Registered Dietitian with over seven years of experience in various areas of nutrition, including clinical nutrition for adults and neonates, pediatrics, public health, and weight management. From an early age, she knew she wanted to help people improve their health and well-being through holistic nutrition and lifestyle management. She is especially passionate about working with women to manage hormone health, including PCOS, infertility, and similar conditions.
Paige is a Registered Dietitian with over seven years of experience in various areas of nutrition, including clinical nutrition for adults and neonates, pediatrics, public health, and weight management. From an early age, she knew she wanted to help people improve their health and well-being through holistic nutrition and lifestyle management. She is especially passionate about working with women to manage hormone health, including PCOS, infertility, and similar conditions.
Online Dietitians and Nutritionists
Carly specializes in Adults, Adolescents, and Pediatrics with concerns related to Eating Disorders/Disordered Eating, Diabetes, Heart Health, GI Conditions ( IBS, IBD, etc.), Weight Management, General Healthy Eating, Plant Based Diets, and Pediatrics.
Carly is a Registered Dietitian who is passionate about helping people live their healthiest lives while fostering a positive relationship with food. She believes in taking a holistic approach to address the complex relationship between nutrition, mental health, and chronic conditions. Carly provides a HAES-aligned, non-diet approach for her nutrition counseling and interventions and collaborates with her clients to find a nutrition lifestyle that is realistic and sustainable. She loves structure and routine while also embracing creativity to meet each client where they are at.
Carly specializes in Adults, Adolescents, and Pediatrics with concerns related to Eating Disorders/Disordered Eating, Diabetes, Heart Health, GI Conditions ( IBS, IBD, etc.), Weight Management, General Healthy Eating, Plant Based Diets, and Pediatrics.
Carly is a Registered Dietitian who is passionate about helping people live their healthiest lives while fostering a positive relationship with food. She believes in taking a holistic approach to address the complex relationship between nutrition, mental health, and chronic conditions. Carly provides a HAES-aligned, non-diet approach for her nutrition counseling and interventions and collaborates with her clients to find a nutrition lifestyle that is realistic and sustainable. She loves structure and routine while also embracing creativity to meet each client where they are at.
Whether you're managing diabetes, prediabetes, PCOS, or IBS, I provide expert, compassionate care grounded in science.
By providing specific recommendations tailored to your needs, I help you understand how food, movement, and daily habits impact your glucose levels and overall well-being. You’ll gain the tools and confidence to transform your health from the inside out—one small step at a time.
Whether you're managing diabetes, prediabetes, PCOS, or IBS, I provide expert, compassionate care grounded in science.
By providing specific recommendations tailored to your needs, I help you understand how food, movement, and daily habits impact your glucose levels and overall well-being. You’ll gain the tools and confidence to transform your health from the inside out—one small step at a time.
I have always approached my patients and clients with a personalized plan. Contrary to what is out there, there is no "one-size fits all" when it comes to nutrition. That is why when I work with clients I take into account food preferences, accessibility, cultural aspects, and the family dynamics within the household. I have experience working with GI disorders ( such as Crohn's, ulcerative colitis, and Celiac's), cardiovascular health, weight management, cancer, and overall general nutrition. I would love to help you on your journey and show you can leave a fulfilling and healthy life.
I have always approached my patients and clients with a personalized plan. Contrary to what is out there, there is no "one-size fits all" when it comes to nutrition. That is why when I work with clients I take into account food preferences, accessibility, cultural aspects, and the family dynamics within the household. I have experience working with GI disorders ( such as Crohn's, ulcerative colitis, and Celiac's), cardiovascular health, weight management, cancer, and overall general nutrition. I would love to help you on your journey and show you can leave a fulfilling and healthy life.
No one has the same nutritional needs. Therefore, I customize each nutrition program to fit your individual needs by working one-on-one with you as you strive to meet your personal nutrition and fitness goals. I believe the majority of nutrition or food related issues are behavioral in nature. Therefore, I work with you on identifying behaviors contributing to your eating problems and food-related issues. The plan I create with you will be specific for your needs and goals; you will succeed because the plan is yours, not a one-size-fits-all approach.
No one has the same nutritional needs. Therefore, I customize each nutrition program to fit your individual needs by working one-on-one with you as you strive to meet your personal nutrition and fitness goals. I believe the majority of nutrition or food related issues are behavioral in nature. Therefore, I work with you on identifying behaviors contributing to your eating problems and food-related issues. The plan I create with you will be specific for your needs and goals; you will succeed because the plan is yours, not a one-size-fits-all approach.
Irritable Bowel Syndrome (IBS) Nutritionists and Dietitians
What is Irritable Bowel Syndrome (IBS)?
Irritable bowel syndrome (IBS) is a general term that refers to a collection of symptoms associated with poor gut mobility and function, including abdominal pain, bloating, gas, and diarrhea. IBS is very common, with some estimates suggesting that as many as 10-15% of adults within the United States have IBS. Although the two conditions sound similar and share many symptoms, such as abdominal pain and diarrhea, IBS differs from irritable bowel diseases (IBDs), such as ulcerative colitis and Crohn's disease. In contrast to IBS which is caused by issues in the functioning of the colon, IBDs are inflammatory conditions caused by overactive immune cells within the intestine. IBDs are much less common than IBS and typically more medically severe, occasionally requiring intensive medical treatment and/or surgery. IBS, in contrast, can usually be managed effectively with lifestyle changes and less intense medical intervention.
What are the subcategories of IBS?
Medical professionals generally identify four main types of IBS: IBS-C (constipation-predominant subtype), IBS-D (diarrhea-predominant subtype), IBS-M (mixed bowel subtype), and IBS-U (undefined subtype). Identifying the predominant type of IBS an individual has can be important for determining the type of treatment that is best for them, such as the lifestyle and dietary changes that may be most appropriate, as well as any medications that may be necessary. However, individuals may also experience multiple subtypes over time, as well as experience cycles of flare-ups and symptom relief.
What causes IBS?
The causes of IBS are not well understood, but symptoms are generally attributed to issues with gut muscle contraction and changes in the gut microbiome, both of which can lead to the characteristic symptoms of IBS. These issues can be caused by a variety of lifestyle factors, such as diet and stress. While lifestyle modifications may not completely cure IBS symptoms, identifying symptom-triggering foods, consuming a balanced diet, and reducing stress have all been shown to greatly reduce symptoms. IBS can also be caused by bacterial or parasitic infections within the intestine, in which case the syndrome is referred to as "post-infectious IBS." In contrast to non-infectious IBS, post-infectious IBS is less chronic in nature and symptoms will often resolve once the infection has subsided.
What foods should I avoid if I have IBS?
Specific foods that may trigger symptoms of IBS can vary person-to-person. However, common foods that may exacerbate symptoms include high-fat foods (such as fatty meats), wheat, dairy products, highly acidic foods (such as citrus), beans, cabbage, milk, and carbonated drinks. Over time, individuals with IBS are often able to identify which foods cause their symptoms to worsen and learn to avoid such foods to manage their symptoms.