Food Allergy Nutritionists and Dietitians in Park County, MT

Photo of Kaitlyn Schlangen, Nutritionist/Dietitian, MS, RD, LN
Kaitlyn Schlangen
Nutritionist/Dietitian, MS, RD, LN
Serves Area
If you’re feeling stuck in a cycle of disordered eating or dealing with frustrating GI symptoms that are interfering with your life, you’re not alone. Maybe you're trying to make peace with food, manage a chronic condition, or sort through all the confusing nutrition advice out there. What you really want is to feel better in your body, get lasting relief, and feel confident in the way you nourish yourself. Whether you're navigating an eating disorder or facing digestive challenges, you deserve support that’s compassionate, tailored to you, and focused on what matters most to you.
If you’re feeling stuck in a cycle of disordered eating or dealing with frustrating GI symptoms that are interfering with your life, you’re not alone. Maybe you're trying to make peace with food, manage a chronic condition, or sort through all the confusing nutrition advice out there. What you really want is to feel better in your body, get lasting relief, and feel confident in the way you nourish yourself. Whether you're navigating an eating disorder or facing digestive challenges, you deserve support that’s compassionate, tailored to you, and focused on what matters most to you.
(406) 812-4678 View (406) 812-4678
Photo of Dana Zurchin, Nutritionist/Dietitian, MS, RDN, LDN
Dana Zurchin
Nutritionist/Dietitian, MS, RDN, LDN
Serves Area
Hello! I am a Registered Dietitian Nutritionist in Bozeman, Montana. I have a Bachelor of Science and a Masters in Food and Nutrition. I provide medical nutrition therapy to individuals struggling with chronic disease, digestive conditions, eating disorders, and overall nutrition well-being. I use an intuitive eating approach to promote change and empower individuals to create healthy and sustainable relationships with food. I aim to help eliminate shame and fear around foods and discourage fad diets and highly restrictive meal plans. As a team, we work together to make a plan that works best for you.
Hello! I am a Registered Dietitian Nutritionist in Bozeman, Montana. I have a Bachelor of Science and a Masters in Food and Nutrition. I provide medical nutrition therapy to individuals struggling with chronic disease, digestive conditions, eating disorders, and overall nutrition well-being. I use an intuitive eating approach to promote change and empower individuals to create healthy and sustainable relationships with food. I aim to help eliminate shame and fear around foods and discourage fad diets and highly restrictive meal plans. As a team, we work together to make a plan that works best for you.
(406) 219-1747 View (406) 219-1747

Online Dietitians and Nutritionists

Photo of Katie Campbell, Nutritionist/Dietitian, RD, LN
Katie Campbell
Nutritionist/Dietitian, RD, LN
1 Endorsed
Bozeman, MT 59715
Navigating the complexities of your relationship with food and body image can be challenging, and you are not alone in this journey. My mission is to help build a supportive therapeutic relationship that enables individuals to reconnect with their bodies, manage difficult emotions, and develop a sense of self-worth that is not tied to food or weight. Through nutrition counseling, we will tackle confusion around nutrition, disordered eating, emotional eating, negative body image, and eating disorders. I will support you in learning how to nourish yourself effectively while promoting your physical and mental well-being.
Navigating the complexities of your relationship with food and body image can be challenging, and you are not alone in this journey. My mission is to help build a supportive therapeutic relationship that enables individuals to reconnect with their bodies, manage difficult emotions, and develop a sense of self-worth that is not tied to food or weight. Through nutrition counseling, we will tackle confusion around nutrition, disordered eating, emotional eating, negative body image, and eating disorders. I will support you in learning how to nourish yourself effectively while promoting your physical and mental well-being.
(406) 296-4733 View (406) 296-4733
Photo of Brittany Gage, Nutritionist/Dietitian, MS, RDN, LN, CD
Brittany Gage
Nutritionist/Dietitian, MS, RDN, LN, CD
Online Only
My goal is to support individuals in achieving balance while enjoying the foods they love. My approach focuses on incorporating nourishing foods and practicing mindfulness, rather than restriction, so you can maintain a healthy lifestyle even amidst a busy schedule. I am dedicated to helping you improve your relationship with food and body image and develop sustainable habits. I specialize in treating Eating Disorders including Anorexia, Bulimia, Binge Eating Disorder, ARFID, as well as addressing concerns related to women's health, GI Issues, Cholesterol, and more listed below.
My goal is to support individuals in achieving balance while enjoying the foods they love. My approach focuses on incorporating nourishing foods and practicing mindfulness, rather than restriction, so you can maintain a healthy lifestyle even amidst a busy schedule. I am dedicated to helping you improve your relationship with food and body image and develop sustainable habits. I specialize in treating Eating Disorders including Anorexia, Bulimia, Binge Eating Disorder, ARFID, as well as addressing concerns related to women's health, GI Issues, Cholesterol, and more listed below.
(406) 626-8253 View (406) 626-8253
Photo of Paige Reddan, Nutritionist/Dietitian, MS, RD, LN, CEDS
Paige Reddan
Nutritionist/Dietitian, MS, RD, LN, CEDS
Bozeman, MT 59715
When food challenges us we often don’t know what next steps to take. Diets don’t work because restriction of food goes against our very nature. What does work is a willingness to look at habits and beliefs that define your life. The awareness of how we are with food is the keystone to changing unhealthy behaviors. And that awareness can positively effect our relationship with food forever.
When food challenges us we often don’t know what next steps to take. Diets don’t work because restriction of food goes against our very nature. What does work is a willingness to look at habits and beliefs that define your life. The awareness of how we are with food is the keystone to changing unhealthy behaviors. And that awareness can positively effect our relationship with food forever.
(406) 510-1838 View (406) 510-1838
Food Allergy Nutritionists and Dietitians

What does it mean to have a food allergy?

A food allergy occurs when the body's immune system mistakenly identifies a specific food as a threat and mounts an immune response against it. The severity of food allergies can vary widely, ranging from mild reactions, such as hives or stomach discomfort, to severe cases like anaphylaxis. Anaphylaxis is a life-threatening condition characterized by a whole-body immune response that can cause symptoms such as swelling of the throat and difficulty breathing. While mild symptoms often resolve on their own, severe reactions may require emergency medical intervention. In such cases, epinephrine is commonly administered to relax the airway muscles and facilitate breathing.

Can a food allergy be cured?

There is little evidence to suggest that food allergies can be cured, and those with severe allergies are often guided to always take significant precaution when consuming foods that could potentially contain or be cross-contaminated with a major allergen. That said, food allergies are more common in children, and many allergies are actually outgrown as a child ages and develops a more robust immune system. Recent research has also suggested that exposure to certain common allergen foods, such as peanuts, early in childhood can reduce the risk the child goes on to develop an allergy to that food in their adult life.

How do I know if I have a food allergy?

Individuals can identify a food allergy by recognizing symptoms that appear after consuming a specific food. Common symptoms of food allergies include hives, itchy skin or mouth, dizziness, nausea, vomiting, stomach pain, and difficulty breathing. These symptoms usually occur immediately after eating the allergenic food, although in rare cases, they can develop more slowly.

How can a dietitian help someone with a food allergy?

Dietitians play a crucial role in assisting individuals with food allergies, especially those with multiple allergies that complicate their ability to maintain a balanced diet. They can help ensure that clients receive all essential nutrients while avoiding foods that could trigger severe allergic reactions. Dietitians are also knowledgeable about which foods pose a high risk of cross-contamination and can advise on strategies to prevent accidental exposure. Additionally, dietitians can help distinguish between food allergies and food intolerances—two related but distinct conditions. Food allergies involve an immune response, while intolerances typically involve digestive issues. Accurate diagnosis of these conditions enables clients to make informed decisions about symptom management and dietary choices.