Plant Based Diets Nutritionists and Dietitians in Northfield, MN
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Check out health professionals located nearby or offering Teletherapy in Minnesota below.Online Dietitians and Nutritionists
Nutrition is an essential and often missing piece to mental health plans. Janelle at Upstream Nutrition takes a personalized look at your nutrition to support your mental health and brain health. In addition to mental health, many of my clients are also experiencing digestive disorders, chronic pain or fatigue, migraines, PCOS/infertility, PMDD, blood sugar imbalances, or other chronic challenges. We look at it all together. I offer a weight inclusive approach to nutrition with a focus on whole foods and supporting meal planning & intuitive eating skills to help you feel your best. I do not offer weight loss services.
Nutrition is an essential and often missing piece to mental health plans. Janelle at Upstream Nutrition takes a personalized look at your nutrition to support your mental health and brain health. In addition to mental health, many of my clients are also experiencing digestive disorders, chronic pain or fatigue, migraines, PCOS/infertility, PMDD, blood sugar imbalances, or other chronic challenges. We look at it all together. I offer a weight inclusive approach to nutrition with a focus on whole foods and supporting meal planning & intuitive eating skills to help you feel your best. I do not offer weight loss services.
Madeline is a registered dietitian who is passionate about empowering individuals to achieve their personal goals and feel in control of their own nutrition journey. She has experience in all levels of eating disorder treatment across all age groups. Madeline has a background in athletics and utilizes this to foster resilience and strength in her clients. She approaches each session with curiosity and drive to understand her clients struggles. She provides a safe space for all individuals to create and define their own definition of health and sustainable change.
Madeline is a registered dietitian who is passionate about empowering individuals to achieve their personal goals and feel in control of their own nutrition journey. She has experience in all levels of eating disorder treatment across all age groups. Madeline has a background in athletics and utilizes this to foster resilience and strength in her clients. She approaches each session with curiosity and drive to understand her clients struggles. She provides a safe space for all individuals to create and define their own definition of health and sustainable change.
I’m Lauren, a holistic Registered Dietitian who supports women with PCOS in their 20s through early 40s achieve regular periods with less pain, bloating, and fatigue so they can regain control of their cycles, improve fertility outcomes, and protect their future health against PCOS-related risks.
Unlike one-size-fits-all solutions like birth control, restrictive diets, or cookie-cutter group programs, my collaborative and personalized approach empowers clients to build trust in themselves while learning how to best nourish their bodies through tailored and realistic nutrition, lifestyle, and supplement strategies.
I’m Lauren, a holistic Registered Dietitian who supports women with PCOS in their 20s through early 40s achieve regular periods with less pain, bloating, and fatigue so they can regain control of their cycles, improve fertility outcomes, and protect their future health against PCOS-related risks.
Unlike one-size-fits-all solutions like birth control, restrictive diets, or cookie-cutter group programs, my collaborative and personalized approach empowers clients to build trust in themselves while learning how to best nourish their bodies through tailored and realistic nutrition, lifestyle, and supplement strategies.
Welcome to DK Nutrition! We are a small practice of Registered Dietitians that are excited to work with you. We offer virtual appointments, including a free discovery call to see if one of our team members is the right fit for your nutrition journey.
We want your experience to feel comfortable and supportive, while still providing the challenge you need.
Welcome to DK Nutrition! We are a small practice of Registered Dietitians that are excited to work with you. We offer virtual appointments, including a free discovery call to see if one of our team members is the right fit for your nutrition journey.
We want your experience to feel comfortable and supportive, while still providing the challenge you need.
Chronic health issues & preventive wellness, accepting insurances: Conditions we support are diabetes, weight management, gut health issues, hormonal imbalances, heart health, intuiting eating, autoimmune conditions, postpartum nutrition, polycystic ovarian syndrome, fibromyalgia, food sensitivity, geriatrics, bariatrics, vegetarian/vegan, plant-based diet.
Hey! Are you feeling lost in the sea of conflicting nutrition advice? Wondering which foods would support your health? You’re not alone, you’re in the right place!
I’m a Registered Dietitian Nutritionist in MN with 14+ years of holistic experience, helping busy Minnesotans simplify eating, feel better, and transform their health—without the stress. On top, we accept major insurances so your nutrition appointments could be fully covered if we are in-network.
All services are virtual video visits for your convenience and coordinated with your doctor’s office. (Note: Medicare covers nutrition only for diabetes or renal diagnoses.)
Chronic health issues & preventive wellness, accepting insurances: Conditions we support are diabetes, weight management, gut health issues, hormonal imbalances, heart health, intuiting eating, autoimmune conditions, postpartum nutrition, polycystic ovarian syndrome, fibromyalgia, food sensitivity, geriatrics, bariatrics, vegetarian/vegan, plant-based diet.
Hey! Are you feeling lost in the sea of conflicting nutrition advice? Wondering which foods would support your health? You’re not alone, you’re in the right place!
I’m a Registered Dietitian Nutritionist in MN with 14+ years of holistic experience, helping busy Minnesotans simplify eating, feel better, and transform their health—without the stress. On top, we accept major insurances so your nutrition appointments could be fully covered if we are in-network.
All services are virtual video visits for your convenience and coordinated with your doctor’s office. (Note: Medicare covers nutrition only for diabetes or renal diagnoses.)
At Capable Nutrition, I offer a collaborative, trauma-informed space where you'll receive compassion, not judgment. I conduct telehealth sessions incorporating intuitive eating, burnout-friendly nutrition, and weight-neutral care for folks navigating body image, chronic conditions like diabetes, hormonal concerns (including perimenopause), and gender-affirming goals. Whether you're working on healing your relationship with food or just too wiped out to eat the way you want to be, I'm here to listen, support, and walk with you at your own pace.
Licensed in Georgia, Minnesota, Iowa, North Dakota, and Wisconsin
At Capable Nutrition, I offer a collaborative, trauma-informed space where you'll receive compassion, not judgment. I conduct telehealth sessions incorporating intuitive eating, burnout-friendly nutrition, and weight-neutral care for folks navigating body image, chronic conditions like diabetes, hormonal concerns (including perimenopause), and gender-affirming goals. Whether you're working on healing your relationship with food or just too wiped out to eat the way you want to be, I'm here to listen, support, and walk with you at your own pace.
Licensed in Georgia, Minnesota, Iowa, North Dakota, and Wisconsin
She supports vegan, vegetarian, and plant-based eating patterns; food allergies, intolerances, and sensitivities; general nutrition and wellness; acute conditions; and HAES, while honoring you as the expert of your own health.
Carra is a Registered Dietitian (RD) who recognizes that nutrition is both universal and deeply personal. Nutrition isn’t just about eating—culture, goals, preferences, and habits all shape how we fuel ourselves. Carra provides a nonjudgmental space where individuals can connect nutrition and wellness and feel empowered to make sustainable changes.
She supports vegan, vegetarian, and plant-based eating patterns; food allergies, intolerances, and sensitivities; general nutrition and wellness; acute conditions; and HAES, while honoring you as the expert of your own health.
Carra is a Registered Dietitian (RD) who recognizes that nutrition is both universal and deeply personal. Nutrition isn’t just about eating—culture, goals, preferences, and habits all shape how we fuel ourselves. Carra provides a nonjudgmental space where individuals can connect nutrition and wellness and feel empowered to make sustainable changes.
As a registered dietitian, my goal is to help my clients develop a healthy and peaceful relationship with food. Whether it’s how food was talked about in your family growing up, messages from social media or feedback and advice from well-intentioned friends, there is likely an overwhelming amount of nutrition information available to you. How do you know what’s right, factual or most appropriate for you? My goal is to help un-complicate this information with an anti-diet and individualized approach to help you address your nutrition related concerns and make eating easier.
As a registered dietitian, my goal is to help my clients develop a healthy and peaceful relationship with food. Whether it’s how food was talked about in your family growing up, messages from social media or feedback and advice from well-intentioned friends, there is likely an overwhelming amount of nutrition information available to you. How do you know what’s right, factual or most appropriate for you? My goal is to help un-complicate this information with an anti-diet and individualized approach to help you address your nutrition related concerns and make eating easier.
Plant Based Diets Nutritionists and Dietitians
What is a plant-based diet?
A plant-based diet emphasizes the consumption of foods such as vegetables, fruits, whole grains, legumes, nuts, and seeds, while reducing or eliminating animal products like meat and dairy. Unlike a vegan diet, which excludes all animal products, a plant-based diet does not necessarily require complete elimination of animal-based foods, although some individuals choose to do so. Many people following a plant-based diet also aim to incorporate more "whole foods" into their meals, favoring less-processed options over highly processed foods. For example, they might choose brown rice over white bread or fresh fruits over baked goods. The focus is on eating nutrient-dense, natural foods to promote overall health and well-being.
What are the benefits of a plant-based diet?
Research has shown that a plant-based diet offers numerous health benefits, including weight loss, lowered cholesterol levels, reduced blood pressure, and better blood sugar control. These benefits can arise from eating fewer animal-based foods, which are high in saturated fats, or from the weight loss that many people experience when starting a plant-based diet. Additionally, plant-based diets are known for their anti-inflammatory effects, which support a healthy immune system and may be particularly helpful for those with inflammatory conditions, such as arthritis. Plant-based diets are also high in fiber, which improves digestive health and can help stabilize blood sugar levels.
Who should follow a plant-based diet?
Anyone can follow a plant-based diet, and many nutrition and medical professionals encourage its adoption due to the numerous health benefits associated with consuming more plants and reducing animal-based products. People may also choose a plant-based diet for environmental and ethical reasons. For health-related benefits, a plant-based diet can be particularly advantageous for individuals diagnosed with or at risk of developing chronic diseases such as cardiovascular disease, kidney disease, and certain inflammatory conditions. Since many chronic diseases are related to obesity, the weight management benefits of a plant-based diet are especially valuable. Additionally, a plant-based diet can help reduce cholesterol levels, improve blood pressure, and enhance insulin sensitivity.
How do I start a plant-based diet?
A plant-based diet can be started at any time and may even be a more accessible option for individuals not ready to completely eliminate animal-based products from their diet. Many people start a plant-based diet slowly, such as with substituting meat or dairy for alternative products just a few times a week; for instance, finding easy swaps—such as whole grains in place of white bread products and beans or tofu in lieu of meat products—can be a great way to start eating a more plant-based diet. In addition, working to plan more meals ahead of time and constructing plant-based grocery store lists may be beneficial to ensure that consuming a plant-based meal is an accessible option when first getting started.