Clinical Dietitian Nutritionists and Dietitians near Riverdale, NY

MTHR Nutrition, is a concierge nutrition service for women and families during pre-conception, pregnancy and postpartum.

Although I am a “dietitian,” I disagree with “dieting,” especially for weight loss. It leaves us feeling deprived which always backfires in the long run. When we meet, I ask a lot of questions about your health history, medications, food and lifestyle habits, blood work and more. This helps me to help you decide which areas you want to focus on to start. In follow-up sessions we build on this. We will work together to develop a realistic food and lifestyle plan designed for you!

I work with adults, and their families to prevent future heart attacks and strokes using science based nutrition. I work with individuals who have had a previous heart attack, bypass surgery, or you have increased risk. I also see individuals with various heart conditions such as atrial fibrillation (Afib), heart failure, cardiomyopathy, increased CAC score, familial hypercholesterolemia, high blood pressure and high cholesterol. I create personalized science based nutrition programs and packages with a high success rate.

I am a registered dietitian (RD) and a certified nutrition support clinician (CNSC) with 12 years of experience providing medical nutrition therapy. I have an undergraduate and a graduate degree in nutrition and dietetics and I am currently pursuing a doctorate degree in clinical nutrition to further advance my knowledge and skills as a RD. I am very passionate about helping others and I strongly believe that non-communicable diseases such as diabetes, heart disease, etc. are preventable by making certain lifestyle changes and I aim to provide sustainable ways to make those changes rather than a "diet" approach.

I am a Chicago suburb-based Dietitian who received my Bachelors of Science in Human Nutrition and Dietetics at Southern Illinois University. I completed my dietetic internship and received her MBA in Healthcare Administration from Dominican University in River Forest, IL. I worked over 10 years in an ICU until realizing her passion was preventative medicine and helping people get and stay healthy. We all deserve to feel our best and sometimes we need to peel away layers to get there. Every body is different, I work with you on your individual needs and goals to get you to optimal health.

Peggy is a registered and licensed dietitian. She graduated Cum Laude with a double major in biology and psychology from Loyola University. She graduated Magna Cum Laude from the University of Illinois, with her Dietetics degree and her Masters in Public Health. Peggy has counseled thousands of patients in an outpatient setting for over 22 years. By working with Peggy, you will gain increased clarity with not only your personal nutrition goals, but also the sometimes confusing and conflicting nutrition landscape. She provides one-on-one, personalized nutrition recommendations in a relaxed and comfortable atmosphere.

You’ll hear me say this all the time because I truly believe it: all foods fit. There are no “good” and “bad” foods. The only time I’m going to tell you not to eat something is if you’re allergic to it or if it has mold on it. Other than that, all foods fit! Let’s work together so you can give yourself the freedom to enjoy all the ways food is part of everyday life. Whether it’s trying new recipes or pizza night with your favorite person, I’ll be here to guide you every step of the way!

Eric Meredith is a Registered Dietitian, Classically Trained Chef, and Certified Personal Trainer with over 10 years' experience working with a wide variety of clients including Type 1 and 2 diabetics, athletes, cancer survivors, individuals with digestive disorders, and those who are looking to better manage their weight. Eric graduated from the University of Illinois at Chicago with a Master of Science in Human Nutrition and Master of Education. He is also a Certified Health Education Specialist. Eric enjoys working one-on-one with clients to tailor their eating habits to support their individual health.

Hello! I'm a plant-based dietitian, and I have followed a plant-based lifestyle for over a decade. I work with the company Plant-Based Dietitians ltd (www.plantbasedrds.com). We offer online consultations to anyone who is interested in a plant-based, vegetarian, or vegan diet. With more than 6 years of experience in the nutrition industry, I have been helping individuals enhance their health and achieve their objectives. I offer a free 20-minute discovery call (via phone or Zoom). Simply send an email, and my customer service team will supply you with the scheduling link. You also have the option to book a session directly.

Brown & Medina Nutrition (formerly of Joy Bauer Nutrition) is a comprehensive private nutrition practice specializing in individual and family nutrition counseling for all ages. Our eclectic group of registered dietitians caters to the diverse needs of our patients and collectively specializes in eating disorders (anorexia, bulimia, binge eating disorder, compulsive overeating), weight management, pediatric nutrition (failure to thrive, picky eaters, food allergies, epilepsy and weight control), gastrointestinal diseases (IBS, Crohn's, Colitis, reflux), diabetes, sports nutrition, pregnancy related issues & cardiovascular disease. We also treat those with PDD, autism and provide family meal planning.

I'm a registered dietitian specializing in plant-based/vegan nutrition, digestive health, weight management, and eating disorders. I work with adults, teens, and families. I'm empathic, collaborative, and I offer a highly individualized approach to nutrition work. Nothing in my practice is one-size-fits all. My meal suggestions and guidance will always be tailored to you: your life, your unique body, your health history, and your goals. Together, we'll build practical and sustainable strategies and habits that will help you to feel your best.

Dajana Marin is a board-certified Registered Dietitian Nutritionist with a weight-neutral and non-diet approach. She completed her bachelor’s degree and supervised practice at Dominican University and is finishing her master’s degree in applied exercise science with a concentration in sports nutrition. Dajana has experience working in a clinical and private practice settings with diverse populations and conditions. She is passionate about helping her clients make lifelong sustainable changes through an intuitive eating approach. Her counseling style is calming, warm, open, and gently challenging.

Alex focuses on the central core and most important aspects of nutrition and health. She creates an individualized plan based on your specific nutritional needs, medical and family history, weight history, preferences and lifestyle. Alex specializes in weight management and medical nutrition therapy and holds a specialty in diabetes. Through her extensive experience with the pediatric and adult population, Alex has developed her own specialized style of counseling to help each patient achieve his or her goals. She implements evidence-based research and cutting edge science, and uses techniques that help you make realistic and permanent changes and provides constant support and motivation.

I have successfully helped hundreds achieve health, weight, and athletic performance goals. I provide individual counseling to help motivate the client and take the steps necessary to achieve permanent change. When appropriate, I help redefine the individual's relationship with food. Many are confused by media representations of rapidly changing recommendations. As a nutrition educator at Columbia University, I stay abreast of the latest research and am adept at explaining advances in the field and integrating them into diet planning. I work with athletic teams ranging from high school to collegiate and professional.

We're Julia and Mimi, your dynamic wellness duo! At JAM Nutrition, we're committed to empowering you with the knowledge and confidence to make nutritious, delicious, and sustainable food choices. No more subscribing to endless diets or programs-let's get back to the B.A.S.I.C.S and discover a way of eating that aligns with your unique lifestyle for the long run. We understand that each person's health journey is personal.You won't find any 'quick fix' diets here. What you will find is a journey towards a sustainable, fulfilling relationship with food.

My ideal client is an individual that wants to partner with me to set goals and accomplish them together! Whether you want eat healthier, lose weight, tackle a medical issue or a combination of all of them, my job is to put my client at ease and guide them to success. I value the relationships and bonds that are create between me and my clients. Food is a very intimate, cultural, personal issue; and in many ways ends up encompassing almost areas of lives. I thrive off of the trust that my clients and I build together and our ultimate victories, both large and small.

Jamie is a Registered Dietitia with Health Loft who takes a compassionate approach to nutrition therapy by meeting people where they are in their personal journeys and helping them make incremental changes in order to restore a peaceful relationship with food and their bodies. She understands the harmful nature of diet culture and takes an approach to nutrition therapy that is both affirming and sustainable. She will tailor a treatment plan based in an individual’s specific needs and goals, always striving towards a place of recovery and growth.

I am a highly organized, professional and self-motivated Dietitian with a great passion for nutrition and people’s well-being. I believe that all foods fit into your diet and I would love to be part of your nutrition journey. I have previously worked with other clients to develop meal plans that are tailored just for them. I am also current with practices that align with evidence based research as well as other areas such as intermitting fasting and keto diets.

I am a Registered and Licensed Dietitian Nutritionist and a Board Certified Renal (Kidney) Nutrition Specialist. When I initially pursued a career in nutrition I was drawn to the idea that something as basic as food could have such a profound effect on health. Now my goal is to provide my clients with the most up-to-date nutrition advice backed by science, so they can feel empowered around food (even if they have a chronic disease). I was born and raised in north Florida and now reside in central Florida with my husband, son, and dog.