Vegetarian Nutritionists and Dietitians in West Lafayette, IN
I work with people that have Prediabetes or Diabetes to get their blood sugar where it needs to be, avoid or reduce the need for medication, feel more energy and lose weight. Would you like to change your health for the better? How about getting your lab results into the normal range? Is your weight on an uphill trajectory? Call or email me to see how you can achieve all this and still eat the foods you like. Along the way you will boost your immunity and healthy eating will become a way of life. Other benefits include: increased energy, focus during the day, and even better fitting clothing.
I work with people that have Prediabetes or Diabetes to get their blood sugar where it needs to be, avoid or reduce the need for medication, feel more energy and lose weight. Would you like to change your health for the better? How about getting your lab results into the normal range? Is your weight on an uphill trajectory? Call or email me to see how you can achieve all this and still eat the foods you like. Along the way you will boost your immunity and healthy eating will become a way of life. Other benefits include: increased energy, focus during the day, and even better fitting clothing.
Carol is a Registered Dietitian and Certified Eating Disorder Specialist dedicated to supporting individuals in their recovery and health-driven goals. Her approach to nutrition emphasizes a size-inclusive framework, prioritizing peace with food and fostering a healthy relationship with the body. Carol utilizes patient-centered care to provide a non-diet approach to nutrition.
Carol is a Registered Dietitian and Certified Eating Disorder Specialist dedicated to supporting individuals in their recovery and health-driven goals. Her approach to nutrition emphasizes a size-inclusive framework, prioritizing peace with food and fostering a healthy relationship with the body. Carol utilizes patient-centered care to provide a non-diet approach to nutrition.
Jessica is a Registered Dietitian whom specializes in working with adults and adolescents with Eating Disorders, Disordered Eating, Digestive Conditions, IBS, Low FODMAP, Crohn's, and Sports Nutrition. Jessica is passionate about providing a patient-centered approach to nutrition care and is dedicated to helping clients reshape their lifestyle in a sustainable and enjoyable way so food is fun again. Her evidence-based and anti-diet recommendations support improving health with zero judgement towards food preferences or body size.Jessica is dedicated to providing the education and tools her patients need to thrive.
Jessica is a Registered Dietitian whom specializes in working with adults and adolescents with Eating Disorders, Disordered Eating, Digestive Conditions, IBS, Low FODMAP, Crohn's, and Sports Nutrition. Jessica is passionate about providing a patient-centered approach to nutrition care and is dedicated to helping clients reshape their lifestyle in a sustainable and enjoyable way so food is fun again. Her evidence-based and anti-diet recommendations support improving health with zero judgement towards food preferences or body size.Jessica is dedicated to providing the education and tools her patients need to thrive.
Online Dietitians and Nutritionists
There is a way you can reach your health goals AND keep your favorite foods in the house! Intuitive eating is validated by research and what that means to you is that when you work with us, you take an assessment before and after 90 days. The real value is staying motivated with progress beyond the scale. My client scored high in all areas except unconditional permission to eat and then when we reevaluated at 90 days she had improved significantly in all areas. Because having confidence in what you’re investing your time money and energy on is actually working is what you really want right?!
There is a way you can reach your health goals AND keep your favorite foods in the house! Intuitive eating is validated by research and what that means to you is that when you work with us, you take an assessment before and after 90 days. The real value is staying motivated with progress beyond the scale. My client scored high in all areas except unconditional permission to eat and then when we reevaluated at 90 days she had improved significantly in all areas. Because having confidence in what you’re investing your time money and energy on is actually working is what you really want right?!
Vegetarian Nutritionists and Dietitians
What is a vegetarian diet?
A vegetarian diet is one that does not involve the consumption of meat and seafood. As a result, most vegetarians get their dietary protein from a variety of plant-based sources, such as nuts, tofu, beans, seeds, and whole grains. Vegetarians may also consume non-meat animal protein sources, such as eggs, cheese, and milk. Some individuals follow a vegetarian diet for health-related reasons, while others will follow it for ethical or environmental reasons.
Is a vegetarian diet healthier than a standard diet?
Because many animal meats are high in calories and saturated fats, they can contribute to health concerns like high cholesterol and hypertension. This makes a vegetarian diet an appealing alternative, especially for those with chronic health conditions such as heart disease or obesity. A vegetarian diet, which focuses on plant-based foods, often leads to lower calorie consumption overall. This can be particularly beneficial for individuals who are overweight or at risk of becoming so. Additionally, a well-planned vegetarian diet can provide all the necessary nutrients, supporting overall health while helping manage weight and reduce the risk of chronic diseases.
How do vegetarians get enough protein?
Vegetarians can easily consume enough protein with proper planning. Common vegetarian sources of protein include tofu, tempeh, nuts, beans, seeds, lentils, dairy products, eggs, and whole grains. People new to a vegetarian diet might find it helpful to track their protein intake initially to ensure they're getting enough. However, many vegetarians soon develop a routine where they regularly consume sufficient protein without needing to track it closely, given the current wide variety of plant-based protein options. Consulting a dietitian can also be beneficial, especially if meeting protein goals seems challenging with only plant-based sources.
When is it useful to go vegetarian?
Many people can benefit from a vegetarian diet, especially those looking to lower their risk of heart disease, diabetes, and some cancers. The health benefits of reducing or eliminating meat and increasing plant-based foods are well-documented, including improved cholesterol levels, better blood sugar control, and reduced inflammation. Nutrition professionals often stress that even cutting down on meat, without completely eliminating it, can still lead to significant health improvements. This makes a vegetarian or partially vegetarian diet an attractive option for those wanting to improve their overall health and reduce their risk of chronic conditions. Additionally, well-balanced plant-based diets are typically rich in fiber, vitamins, and antioxidants, which also support overall well-being and can additionally aid in weight loss or management.