Celiac Disease Nutritionists and Dietitians in Meridian, ID
In addition to food sensitivities, I also provide nutrition counseling for weight loss or gain, diabetes, special diets including low FODMAPs, celiac disease, reflux/heartburn/GERD, and other nutrition related concerns, all customized for the healthiest you.
Is your health making your life less livable? If you are carrying extra weight or experiencing pain and inflammation, and have not been able to resolve these issues, you may be suffering from delayed food or chemical hypersensitivities. These issues can manifest as irritable bowel syndrome (IBS), an autoimmune disorder, migraine/headaches, as well as other disorders including chronic abdominal pain, diarrhea or other digestive issues, and many others. Utilizing a functional and integrative approach and the Mediator Release Test (MRT)/LEAP eating protocol your debilitating symptoms may be reduced in as little as 10 days.
In addition to food sensitivities, I also provide nutrition counseling for weight loss or gain, diabetes, special diets including low FODMAPs, celiac disease, reflux/heartburn/GERD, and other nutrition related concerns, all customized for the healthiest you.
Is your health making your life less livable? If you are carrying extra weight or experiencing pain and inflammation, and have not been able to resolve these issues, you may be suffering from delayed food or chemical hypersensitivities. These issues can manifest as irritable bowel syndrome (IBS), an autoimmune disorder, migraine/headaches, as well as other disorders including chronic abdominal pain, diarrhea or other digestive issues, and many others. Utilizing a functional and integrative approach and the Mediator Release Test (MRT)/LEAP eating protocol your debilitating symptoms may be reduced in as little as 10 days.
Anne is passionate about working collaboratively with clients to help them make healthy and sustainable diet changes that support their lifestyle and hormonal health. She understands food’s crucial role in balancing hormones and believes in the power of evidence-based research to guide her practice. Anne is particularly interested in the gut-brain connection and how it influences overall well-being. She emphasizes the importance of consuming whole foods that nourish the body and believes that access to nutritious food should be available to all.
Anne is passionate about working collaboratively with clients to help them make healthy and sustainable diet changes that support their lifestyle and hormonal health. She understands food’s crucial role in balancing hormones and believes in the power of evidence-based research to guide her practice. Anne is particularly interested in the gut-brain connection and how it influences overall well-being. She emphasizes the importance of consuming whole foods that nourish the body and believes that access to nutritious food should be available to all.
Feeling tired or carrying extra weight? Do you have chronic conditions such as fibromyalgia, migraines, thyroid disorders or other autoimmune issues? Having the right nutrients and meal plan can help you feel your very best, lose weight and eliminate pain and inflammation. Food has the power to either heal or worsen any condition and these foods are different for everyone. I help patients to regain their health by giving them an individualized nutrition program that allows their body to heal and function the way it is supposed to.
Feeling tired or carrying extra weight? Do you have chronic conditions such as fibromyalgia, migraines, thyroid disorders or other autoimmune issues? Having the right nutrients and meal plan can help you feel your very best, lose weight and eliminate pain and inflammation. Food has the power to either heal or worsen any condition and these foods are different for everyone. I help patients to regain their health by giving them an individualized nutrition program that allows their body to heal and function the way it is supposed to.
I help busy people with food allergies/sensitivities, autoimmune disease, and other gut-related issues create a sustainable nutrition plan so they can heal their gut, reduce inflammation, and take back their health without spending a fortune.
I help busy people with food allergies/sensitivities, autoimmune disease, and other gut-related issues create a sustainable nutrition plan so they can heal their gut, reduce inflammation, and take back their health without spending a fortune.
Are you struggling to implement change that lasts? Do you feel like you know what to do but just can’t seem to stick it out till the end? Or maybe you don’t quite know, and you need help cutting through the clutter of information and misinformation. Or perhaps you've got bigger things going on. You have unexplained symptoms or just know you don't feel "right" but are told that's every is ok. Or maybe told you can just take a pill for it, but you don't want to.
Are you struggling to implement change that lasts? Do you feel like you know what to do but just can’t seem to stick it out till the end? Or maybe you don’t quite know, and you need help cutting through the clutter of information and misinformation. Or perhaps you've got bigger things going on. You have unexplained symptoms or just know you don't feel "right" but are told that's every is ok. Or maybe told you can just take a pill for it, but you don't want to.
Randi Andres is a Registered Dietitian Nutritionist who practices out of Health Loft specializing in working with adults and adolescents with Eating Disorders, PCOS, and Digestive Issues. Her passion is to help clients cultivate a more peaceful relationship with food and their bodies. Through a non-diet, weight inclusive philosophy, Randi enjoys providing the tools and support to clients so that they can learn to nourish their bodies in a safe, non-judgmental, and enjoyable way. She believes that through integrating the principles of intuitive eating and health at every size, everyone can and deserves to achieve food freedom.
Randi Andres is a Registered Dietitian Nutritionist who practices out of Health Loft specializing in working with adults and adolescents with Eating Disorders, PCOS, and Digestive Issues. Her passion is to help clients cultivate a more peaceful relationship with food and their bodies. Through a non-diet, weight inclusive philosophy, Randi enjoys providing the tools and support to clients so that they can learn to nourish their bodies in a safe, non-judgmental, and enjoyable way. She believes that through integrating the principles of intuitive eating and health at every size, everyone can and deserves to achieve food freedom.
More Dietitians and Nutritionists Nearby
Are you looking for a knowledgeable, friendly and supportive dietitian to encourage you in your health goals and help you with your nutrition needs and concerns? Look no further! I have been in the outpatient health care setting for over 10 years and during my time there, I have gained an incredible amount of experience with a wide variety of nutrition related issues. Over the years, I have learned from some excellent dietitians, therapists, nurses and doctors in the field. Now, as a private practice dietitian I can bring the best nutrition care to you virtually, while you are in the comfort of your own home!
Are you looking for a knowledgeable, friendly and supportive dietitian to encourage you in your health goals and help you with your nutrition needs and concerns? Look no further! I have been in the outpatient health care setting for over 10 years and during my time there, I have gained an incredible amount of experience with a wide variety of nutrition related issues. Over the years, I have learned from some excellent dietitians, therapists, nurses and doctors in the field. Now, as a private practice dietitian I can bring the best nutrition care to you virtually, while you are in the comfort of your own home!
I work with adults looking to take a food-first approach to balance hormones, optimize fertility, improve gut issues, support autoimmunity, increase energy, and reduce cravings, aches, and pains. While trained in functional nutrition, I focus on treating the whole person with not only nutrition, but other evidence-based health practices such as movement, stress management, and sleep hygiene to address root causes. My goal is to leave you with less confusion and cravings, and more energy to live your life day-to-day, confidence in your ability to maintain your health, and excitement around food!
I work with adults looking to take a food-first approach to balance hormones, optimize fertility, improve gut issues, support autoimmunity, increase energy, and reduce cravings, aches, and pains. While trained in functional nutrition, I focus on treating the whole person with not only nutrition, but other evidence-based health practices such as movement, stress management, and sleep hygiene to address root causes. My goal is to leave you with less confusion and cravings, and more energy to live your life day-to-day, confidence in your ability to maintain your health, and excitement around food!
Michaila is a registered dietitian who seeks to help patients achieve an overall sense of health and wellness. She creates a safe space for exploring nutritional patterns and concerns in a kind and non-judgmental way. Having worked at Cleveland Clinic's Center for Functional Medicine, she takes a comprehensive approach that addresses the root causes of symptoms. Her approach is patient-centered, tailoring each session to the client's individual wants and needs. When you collaborate with Michaila, she will guide you on a path to better health, optimizing nutrition and improving well-being.
Michaila is a registered dietitian who seeks to help patients achieve an overall sense of health and wellness. She creates a safe space for exploring nutritional patterns and concerns in a kind and non-judgmental way. Having worked at Cleveland Clinic's Center for Functional Medicine, she takes a comprehensive approach that addresses the root causes of symptoms. Her approach is patient-centered, tailoring each session to the client's individual wants and needs. When you collaborate with Michaila, she will guide you on a path to better health, optimizing nutrition and improving well-being.
My ideal client is someone who is looking to make sustainable lifestyle changes to improve their relationship with food. They are looking to make lasting changes to improve their quality of life to allow them to focus their precious time and energy on things not related to their body or food choices.
My ideal client is someone who is looking to make sustainable lifestyle changes to improve their relationship with food. They are looking to make lasting changes to improve their quality of life to allow them to focus their precious time and energy on things not related to their body or food choices.
Are you feeling overwhelmed by the abundance of health advice and recommendations available? Hi, I'm Sara, I am passionate about helping individuals achieve their health goals. I have a holistic approach which prioritizes the four key elements of health: nutrition, regular physical activity, quality sleep, and relaxation. We focus on making sustainable, long-term changes that will help you escape from the frustration and disappointment often experienced with yo-yo dieting.
Are you feeling overwhelmed by the abundance of health advice and recommendations available? Hi, I'm Sara, I am passionate about helping individuals achieve their health goals. I have a holistic approach which prioritizes the four key elements of health: nutrition, regular physical activity, quality sleep, and relaxation. We focus on making sustainable, long-term changes that will help you escape from the frustration and disappointment often experienced with yo-yo dieting.
Celiac Disease Nutritionists and Dietitians
What is celiac disease?
Celiac disease is an autoimmune disorder in which the consumption of gluten, a protein found in wheat, barley, and rye, triggers a significant immune response within the body. This response damages the small intestine, specifically targeting the villi—small projections within the gut that are crucial for nutrient absorption. The destruction of these villi leads to malabsorption of essential nutrients, resulting in symptoms such as malnutrition, osteopenia, gastrointestinal distress, and deficiencies in vitamins and minerals. Fortunately, most individuals with celiac disease can manage their symptoms effectively by following a gluten-free diet, which often includes alternatives like rice-based products.
What foods are not allowed if you have celiac disease?
Since gluten is present in foods containing wheat, barley, or rye, consuming products with these ingredients can trigger celiac disease symptoms. Common sources of gluten include bread, pasta, baked goods, crackers, and cereal products. However, gluten can also be found in unexpected places, such as certain milk-based products, salad dressings, processed meats, and energy/nutrition bars. To avoid accidental gluten consumption, individuals with celiac disease should check ingredient labels and be aware of ingredients derived from gluten-containing grains, such as malt from barley.
What diet is best for people with celiac disease?
A gluten-free diet is the most effective way to manage the symptoms of celiac disease. The increasing availability of "gluten-free" products, along with the abundance of naturally gluten-free grains such as rice, potatoes, oats, quinoa, and corn, has made it easier to maintain a gluten-free lifestyle. Other than reducing or eliminating the consumption of gluten, however, there is no single diet that is best for individuals with celiac disease. Even without gluten, individuals can consume a balanced diet that includes fruits, vegetables, whole grains, and high-quality sources of protein. Indeed, consuming foods rich in vitamins and minerals is particularly important for those with celiac disease, as they often experience nutrient deficiencies due to malabsorption issues prior to diagnosis.
How can a dietitian help with celiac disease?
Dietitians can help with celiac disease by providing guidance on how to maintain a healthy gluten-free lifestyle. They can provide tips on how to avoid gluten-containing foods, including foods that may be at high-risk of gluten contamination. They can also offer substitution recommendations that ensure clients still consume enough healthy grains within their diet, and they can help clients navigate other resources that may be helpful in the management of their disease. In some cases, a dietitian may assist in identifying a gluten sensitivity; although registered dietitians (RDs) can't officially diagnose celiac disease, they may be particularly familiar with celiac disease symptoms and be able to help clients connect to a medical professional for further testing and treatment if they suspect a client may have the condition.