Bariatric Support Nutritionists and Dietitians in Lee County, FL
My approach is rooted in truly understanding the whole person. With over 25 years of experience as a Clinical Dietitian and a Licensed Mental Health Counselor, I bring an integrative perspective that bridges medical nutrition therapy, mental health, and sustainable behavior change. This dual background allows me to address concerns from a medical standpoint while also exploring the emotional, psychological, and lifestyle factors that influence health. I believe meaningful change happens when care extends beyond symptoms and includes the physical, psychological, and social environments shaping each individual's experience.
My approach is rooted in truly understanding the whole person. With over 25 years of experience as a Clinical Dietitian and a Licensed Mental Health Counselor, I bring an integrative perspective that bridges medical nutrition therapy, mental health, and sustainable behavior change. This dual background allows me to address concerns from a medical standpoint while also exploring the emotional, psychological, and lifestyle factors that influence health. I believe meaningful change happens when care extends beyond symptoms and includes the physical, psychological, and social environments shaping each individual's experience.
Hello! I am Doug Liner, a Registered Dietitian with 30 years of experience working with others in diabetes care, metabolic health, and weight loss. I work with a wide range of other medical conditions and hold a Certificate of training in Adult and Pediatric Obesity from the Commission on Dietetic Registration. I believe nutritional care should be approached through simple to understand and implement tools for daily living.
Hello! I am Doug Liner, a Registered Dietitian with 30 years of experience working with others in diabetes care, metabolic health, and weight loss. I work with a wide range of other medical conditions and hold a Certificate of training in Adult and Pediatric Obesity from the Commission on Dietetic Registration. I believe nutritional care should be approached through simple to understand and implement tools for daily living.
Online Dietitians and Nutritionists
My ideal clients are adults who want to improve their health by addressing the root cause of their symptoms, not just managing them temporarily. They often come to me feeling frustrated because they still struggle with fatigue, bloating, digestive issues, hormone imbalances, weight changes, inflammation, stress, or chronic conditions even when their labs look “normal.” Many also seek support for weight management, fertility, gut health, metabolic balance, or GLP-1 medication support. My team helps them move forward through personalized nutrition counseling, practical strategies, education, and sustainable lifestyle changes.
My ideal clients are adults who want to improve their health by addressing the root cause of their symptoms, not just managing them temporarily. They often come to me feeling frustrated because they still struggle with fatigue, bloating, digestive issues, hormone imbalances, weight changes, inflammation, stress, or chronic conditions even when their labs look “normal.” Many also seek support for weight management, fertility, gut health, metabolic balance, or GLP-1 medication support. My team helps them move forward through personalized nutrition counseling, practical strategies, education, and sustainable lifestyle changes.
I am a bilingual (English/Spanish) Registered Dietitian/Nutritionist serving children, teens, and adults with eating disorders, including ARFID, emotional eating, and weight concerns. I also support families seeking healthy eating guidance for children. My team provides compassionate, individualized care to help clients build balanced relationships with food and feel confident around meals.
I am a bilingual (English/Spanish) Registered Dietitian/Nutritionist serving children, teens, and adults with eating disorders, including ARFID, emotional eating, and weight concerns. I also support families seeking healthy eating guidance for children. My team provides compassionate, individualized care to help clients build balanced relationships with food and feel confident around meals.
I am classically trained as a Registered Dietitian & Clinical Nutritionist, but specialize in Integrative & Functional Medicine. I have extensive expertise in nutrient, herbal and pharmaceutical interventions as well as lifestyle and integrative wellness approaches. In practice for over 45 years, I support clients challenged with auto-immune & inflammatory diseases, GI disorders, cardiovascular, endocrine, neurological & neuromuscular conditions. My clients receive a completely personalized "roadmap to health" that is designed for their unique lifestyle, preferences, health challenges and goals.
I am classically trained as a Registered Dietitian & Clinical Nutritionist, but specialize in Integrative & Functional Medicine. I have extensive expertise in nutrient, herbal and pharmaceutical interventions as well as lifestyle and integrative wellness approaches. In practice for over 45 years, I support clients challenged with auto-immune & inflammatory diseases, GI disorders, cardiovascular, endocrine, neurological & neuromuscular conditions. My clients receive a completely personalized "roadmap to health" that is designed for their unique lifestyle, preferences, health challenges and goals.
You may be doing everything “right”—eating well, exercising, and trying different health strategies—yet still feel frustrated by fatigue, brain fog, stubborn weight gain, digestive issues, or chronic health concerns. You're tired of conflicting nutrition advice and want clear answers. You’re looking for a science-based, personalized plan that addresses root causes—often involving gut health, metabolism, inflammation, or hormones—so you can restore energy, improve body composition, and regain control of your long-term health.
You may be doing everything “right”—eating well, exercising, and trying different health strategies—yet still feel frustrated by fatigue, brain fog, stubborn weight gain, digestive issues, or chronic health concerns. You're tired of conflicting nutrition advice and want clear answers. You’re looking for a science-based, personalized plan that addresses root causes—often involving gut health, metabolism, inflammation, or hormones—so you can restore energy, improve body composition, and regain control of your long-term health.
Individuals using GLP-1 medications (Ozempic, Wegovy Mounjaro) or transitioning off them who feel overwhelmed by hunger changes, food noise, or fear of weight regain. Many have tried dieting or received limited guidance beyond medication. They are often referred by physicians or seeking a structured, evidence-based approach. I help them understand what is happening physiologically and follow a clear process to stabilize, reduce anxiety around food, and move forward with confidence.
Individuals using GLP-1 medications (Ozempic, Wegovy Mounjaro) or transitioning off them who feel overwhelmed by hunger changes, food noise, or fear of weight regain. Many have tried dieting or received limited guidance beyond medication. They are often referred by physicians or seeking a structured, evidence-based approach. I help them understand what is happening physiologically and follow a clear process to stabilize, reduce anxiety around food, and move forward with confidence.
Bariatric Support Nutritionists and Dietitians
What is bariatric surgery?
Bariatric surgery is a weight-loss method involving surgical intervention to help individuals lose weight. There are several types of bariatric surgery, including gastric sleeve procedures, gastric bypass, and duodenal switch surgeries like the biliopancreatic diversion with duodenal switch. This approach is often considered a "last resort" due to the high risks and potential complications, such as nutrient malabsorption, "dumping syndrome," gallstones, and hernias. To qualify for bariatric surgery, adults typically must have "class III obesity," defined as a BMI over 40, or a BMI over 35 with at least one related health issue. Adolescents and children can also undergo bariatric surgery but have different inclusion criteria due to the risks associated with the procedure.
How long does it take to see results from bariatric surgery?
In general, the primary goal of bariatric surgery is to promote weight loss to prevent or better manage obesity-related conditions, such as cardiovascular disease, type 2 diabetes, chronic mobility issues, and certain cancers. Therefore, since these diseases are chronic, it may take several years to see significant improvements or prevention following bariatric surgery. However, rapid weight loss often occurs in the initial weeks and months after surgery, with the extent of weight loss varying depending on the type of procedure and the patient's condition. Typically, the fastest weight loss occurs in the first 2-3 months post-surgery, with weight loss plateauing within 1-2 years.
What can you eat once you've had bariatric surgery?
In the first 1-2 months following bariatric surgery, individuals are placed on a restricted diet, such as a fully liquid or pureed food diet, to aid in recovery. After this initial period, most individuals can gradually reintroduce regular foods back into their diet, although they may find that some previously tolerated foods now cause discomfort, nausea, or vomiting. As a result, individuals are encouraged to reintroduce new foods slowly, especially those that are harder to digest, like salads, raw vegetables, and red meats. In addition, many clients may work closely with medical and nutrition professionals in the months and years following bariatric surgery in order to adopt a diet that promotes a healthier lifestyle and maintains their weight loss following bariatric surgery.
Who can benefit from bariatric nutrition support?
All individuals undergoing bariatric surgery can benefit from the expertise of a nutritional professional, such as a registered dietitian (RD), to manage their nutrition post-surgery. Given that bariatric surgery is often considered a "last resort" option, many individuals have already consulted a nutrition professional before their surgery to explore less invasive weight loss options. Following surgery, however, RDs can provide particularly valuable guidance in helping clients find foods that minimize post-surgery symptoms like nausea and vomiting and help develop a meal plan that promotes sustained weight loss. Additionally, RDs can help clients address certain nutritional deficiencies that may arise due to the altered digestive process after surgery, ensuring that clients maintain an adequate intake and receive essential vitamins and minerals following surgery.