Gluten Free Nutritionists and Dietitians in 14215
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I customize meal plans for anti-inflammatory diet, plant based, vegan, gluten free, dairy and casein free meal plans.
Hi there, Are you tired of the struggle and not getting enough help from your health care providers? I am a Registered Dietitian and an Integrative and Functional Nutrition Certified Practitioner. In my practice I focused on evidence based health and nutrition through mind - body modalities and use a food centric approach to wellness. We will look at the root causes of your symptoms and chronic diseases and come up with a plan through personalized nutrition, using food as medicine, behavior and lifestyle changes and proper supplementation to optimize the body’s functions.
I customize meal plans for anti-inflammatory diet, plant based, vegan, gluten free, dairy and casein free meal plans.
Hi there, Are you tired of the struggle and not getting enough help from your health care providers? I am a Registered Dietitian and an Integrative and Functional Nutrition Certified Practitioner. In my practice I focused on evidence based health and nutrition through mind - body modalities and use a food centric approach to wellness. We will look at the root causes of your symptoms and chronic diseases and come up with a plan through personalized nutrition, using food as medicine, behavior and lifestyle changes and proper supplementation to optimize the body’s functions.
As someone with celiac disease, I am passionate about helping others with gastrointestinal conditions, food intolerances and autoimmune disease improve their energy, reduce their symptoms, and feel their best.
As someone with celiac disease, I am passionate about helping others with gastrointestinal conditions, food intolerances and autoimmune disease improve their energy, reduce their symptoms, and feel their best.
Abbie is passionate about helping others improve their relationship with food, body image, weight, and health. She helps clients achieve positive changes in mental and physical well-being through nutrition counseling and education. Abbie provides personalized care tailored to your nutritional needs using a non-diet approach. She offers counseling in a supportive setting, using methods like motivational interviewing and cognitive-behavioral therapy, along with tools such as hands-on activities and educational handouts.
Abbie is passionate about helping others improve their relationship with food, body image, weight, and health. She helps clients achieve positive changes in mental and physical well-being through nutrition counseling and education. Abbie provides personalized care tailored to your nutritional needs using a non-diet approach. She offers counseling in a supportive setting, using methods like motivational interviewing and cognitive-behavioral therapy, along with tools such as hands-on activities and educational handouts.
Christina Mandolfo
Nutritionist/Dietitian, MS, RDN, CDN, IFNCP, CLT
1 Endorsed
East Amherst, NY 14051
As a Registered Dietitian with a Master’s Degree in Dietetics, an Integrative and Functional Nutrition Certified Practitioner and a Certified LEAP Therapist, I am passionate about improving your quality of life by helping you understand the connection between diet and chronic diseases. I specialize in providing current evidence and clinical based nutrition education for food sensitivities and allergies, inflammatory conditions, autoimmune diseases, gastrointestinal disorders and thyroid disease. If you eat well you feel well! Healthy eating is the foundation and building block for good health and food is the best medicine.
As a Registered Dietitian with a Master’s Degree in Dietetics, an Integrative and Functional Nutrition Certified Practitioner and a Certified LEAP Therapist, I am passionate about improving your quality of life by helping you understand the connection between diet and chronic diseases. I specialize in providing current evidence and clinical based nutrition education for food sensitivities and allergies, inflammatory conditions, autoimmune diseases, gastrointestinal disorders and thyroid disease. If you eat well you feel well! Healthy eating is the foundation and building block for good health and food is the best medicine.
Ashley Walls specializes in working with clients interested in general healthy eating, and conditions including Eating Disorders, Disordered Eating, Celiac, Crohn's, IBS, Intuitive Eating, Weight Management and more. With 3 years of experience at a residential treatment level, Ashley is well versed on the difficulties associated with cooccurring diagnosis and eating disorder recovery. She believes that all foods fit through practice of balance, variety and moderation. Her past experiences as an athlete and personal trainer has prompted a particular interest in sports nutrition.
Ashley Walls specializes in working with clients interested in general healthy eating, and conditions including Eating Disorders, Disordered Eating, Celiac, Crohn's, IBS, Intuitive Eating, Weight Management and more. With 3 years of experience at a residential treatment level, Ashley is well versed on the difficulties associated with cooccurring diagnosis and eating disorder recovery. She believes that all foods fit through practice of balance, variety and moderation. Her past experiences as an athlete and personal trainer has prompted a particular interest in sports nutrition.
Do you struggle with chronic pain, digestive issues or chronic headaches and migraines? Are you frustrated trying to figure out your personal trigger foods/chemicals? As a registered dietitian and Certified LEAP Therapist I will help you regain control of your health. I use a specialized blood test, Mediator Release Test (MRT) that tests your immune system response to 150 foods/chemicals. I will work with you to create a diet designed for you based on your specific sensitivities. The LEAP diet protocol will help you heal your body with food.
Do you struggle with chronic pain, digestive issues or chronic headaches and migraines? Are you frustrated trying to figure out your personal trigger foods/chemicals? As a registered dietitian and Certified LEAP Therapist I will help you regain control of your health. I use a specialized blood test, Mediator Release Test (MRT) that tests your immune system response to 150 foods/chemicals. I will work with you to create a diet designed for you based on your specific sensitivities. The LEAP diet protocol will help you heal your body with food.
It is our goal to help fine tune your personal nutrition. Whether you want to lose or gain weight, help prevent or treat a disease, tackle a food allergy or just want to learn how to eat healthy, NutriGreene will create an individualized meal plan to help you reach your goals. We now accept a wide variety of insurance plans, with over 20 dietitians in our practice. NutriGreene has been serving the community for over 12 years.
It is our goal to help fine tune your personal nutrition. Whether you want to lose or gain weight, help prevent or treat a disease, tackle a food allergy or just want to learn how to eat healthy, NutriGreene will create an individualized meal plan to help you reach your goals. We now accept a wide variety of insurance plans, with over 20 dietitians in our practice. NutriGreene has been serving the community for over 12 years.
Online Dietitians and Nutritionists
Ashlee is a registered dietitian with a passion for helping clients build healthier lives through nutrition. She chose dietetics to support individuals in creating sustainable habits while feeling guided and supported throughout their journey. With both personal and professional experience in eating disorder recovery, this population is especially close to her heart. Ashlee is dedicated to helping clients develop a positive relationship with food and their bodies using compassion, evidence-based care, and lived experience.
Ashlee is a registered dietitian with a passion for helping clients build healthier lives through nutrition. She chose dietetics to support individuals in creating sustainable habits while feeling guided and supported throughout their journey. With both personal and professional experience in eating disorder recovery, this population is especially close to her heart. Ashlee is dedicated to helping clients develop a positive relationship with food and their bodies using compassion, evidence-based care, and lived experience.
At Nutrition Care of Rochester, we don’t follow trends, we set the standard. As Rochester’s leading team of registered dietitians, we take pride in offering the highest level of personalized, evidence-based care for every stage of life. From women’s health to pediatrics, GI disorders to sports nutrition, our expertise runs deep, and our results speak for themselves.
At Nutrition Care of Rochester, we don’t follow trends, we set the standard. As Rochester’s leading team of registered dietitians, we take pride in offering the highest level of personalized, evidence-based care for every stage of life. From women’s health to pediatrics, GI disorders to sports nutrition, our expertise runs deep, and our results speak for themselves.
Gluten Free Nutritionists and Dietitians
What is a gluten-free diet?
A gluten-free diet is one that excludes all foods containing gluten, a protein found in wheat, barley, and rye. This means avoiding any grains and their derivatives, which are commonly found in foods like bread, pasta, beer, baked goods, cereals, and some sauces and soups. Gluten-free alternatives include grains and starches such as rice, corn, quinoa, and potatoes.
Who is a gluten-free diet best for?
A gluten-free diet is recommended for individuals with celiac disease, which is a condition where the body's immune system attacks the lining of the small intestine when gluten is consumed. Some individuals may also experience gluten sensitivity, which means that they experience digestive system symptoms following the consumption of gluten; this varies from celiac disease, which involves the immune system, but can still be detrimental to one's quality of life. Individuals with a sensitivity to gluten will often experience symptoms such as bloating, abdominal pain, and diarrhea following the consumption of gluten and may similarly benefit from a gluten-free diet.
What are the benefits of a gluten-free diet?
For individuals with celiac disease or gluten sensitivity, a gluten-free diet can significantly minimize symptoms and improve overall health. By eliminating gluten, people with these conditions can avoid symptoms such as abdominal pain, diarrhea, bloating, fatigue, and nutrient deficiencies. Additionally, a gluten-free diet can be crucial in preventing long-term complications of celiac disease, such as intestinal damage and malnutrition. However, a gluten-free diet is typically unnecessary for individuals without these conditions. In fact, whole grains like wheat, barley, and rye are rich in essential nutrients, including fiber, vitamins, and minerals, and can be part of a very healthy diet.
What foods are best for people who eat gluten-free?
People who eat gluten-free can substitute naturally gluten-free grains, such as rice, potatoes, oats, quinoa, and corn, in place of gluten-containing grain varieties. In addition, many of the foods that are essential to a balanced diet are naturally gluten-free, including fruits, vegetables, whole grains, and high-quality sources of protein. Including plenty of fruits and vegetables is particularly beneficial for people with celiac disease, as they contain essential vitamins, minerals, and dietary fiber, which can aid in digestion and support gut health.