Vegetarian Nutritionists and Dietitians in Warwick, RI
My primary focus is to understand and analyze your lifestyle in order to create a nutrition plan that provides you a lifetime of healthy habits that are attainable and sustainable. I can assist individuals trying to manage their diabetes, reach and/or maintain a healthy weight, and face disordered eating behaviors. Through personal and professional experience, I understand the difficulties needed to confront and alleviate obstacles that may be standing in your way. My goal is to help create a nutrition plan based on your nutrition status, medical condition, and personal goals.
My primary focus is to understand and analyze your lifestyle in order to create a nutrition plan that provides you a lifetime of healthy habits that are attainable and sustainable. I can assist individuals trying to manage their diabetes, reach and/or maintain a healthy weight, and face disordered eating behaviors. Through personal and professional experience, I understand the difficulties needed to confront and alleviate obstacles that may be standing in your way. My goal is to help create a nutrition plan based on your nutrition status, medical condition, and personal goals.
I am a Registered Dietitian and a Certified Diabetes Outpatient Educator who works with both adults and the pediatric population. I earned my bachelors of science from the University of Rhode Island, and completed by Dietetic Internship at New York University, Montefiore Medical Center and Albert Einstein Hospital in New York City. My specialties include Diabetes, Digestive Disorders, Vegansim, and Weight Management, with a certificate of training in weight managment. My education and work experience, coupled with my passion for nutrition, has allowed me to successfully assist others in obtaining and sustaining healthy eating behaviors and balanced lifestyles.
I am a Registered Dietitian and a Certified Diabetes Outpatient Educator who works with both adults and the pediatric population. I earned my bachelors of science from the University of Rhode Island, and completed by Dietetic Internship at New York University, Montefiore Medical Center and Albert Einstein Hospital in New York City. My specialties include Diabetes, Digestive Disorders, Vegansim, and Weight Management, with a certificate of training in weight managment. My education and work experience, coupled with my passion for nutrition, has allowed me to successfully assist others in obtaining and sustaining healthy eating behaviors and balanced lifestyles.
I help people struggling with digestive health issues overcome their symptoms through evidence based nutrition and lifestyle strategies when conventional medicine has failed them. I believe everyone has the right to live an energetic, symptom free life and have epic, daily poops. Bloating, reflux, irregular bowel movements, gas, food sensitivities, chronic fatigue, weight fluctuations and skin issues are not normaI and are not all in your head. Together we will take an individualized, holistic approach to restore your gut health, calm inflammation and ditch the diets so you can feel confident in the way you eat, look, and feel.
I help people struggling with digestive health issues overcome their symptoms through evidence based nutrition and lifestyle strategies when conventional medicine has failed them. I believe everyone has the right to live an energetic, symptom free life and have epic, daily poops. Bloating, reflux, irregular bowel movements, gas, food sensitivities, chronic fatigue, weight fluctuations and skin issues are not normaI and are not all in your head. Together we will take an individualized, holistic approach to restore your gut health, calm inflammation and ditch the diets so you can feel confident in the way you eat, look, and feel.
More Dietitians and Nutritionists Nearby
Allisa earned her BS in Nutrition and Dietetics from the University of Rhode Island and later earned her Master of Science in Nutrition and Food Science with a concentration in prenatal research from the University of Rhode Island.
Allisa earned her BS in Nutrition and Dietetics from the University of Rhode Island and later earned her Master of Science in Nutrition and Food Science with a concentration in prenatal research from the University of Rhode Island.
Do you want to improve your relationship with food? Are you feeling stuck in what feels like an endless cycle of diets, each with their own set of rules, leaving you feeling confused about what your body truly needs?
Do you want to improve your relationship with food? Are you feeling stuck in what feels like an endless cycle of diets, each with their own set of rules, leaving you feeling confused about what your body truly needs?
Alimente provides 1-on-1 nutrition counseling tailored to each individual's preferences, needs, and values. Together we will make a plan to reshape how you see food.
Alimente provides 1-on-1 nutrition counseling tailored to each individual's preferences, needs, and values. Together we will make a plan to reshape how you see food.
I became a registered dietitian nutritionist to help bring happiness back into people's lives through proper nutrition. I am here to guide you; whether due to an illness, dietary restrictions, weight loss, better athletic performance, or just wanting to try something new.
I became a registered dietitian nutritionist to help bring happiness back into people's lives through proper nutrition. I am here to guide you; whether due to an illness, dietary restrictions, weight loss, better athletic performance, or just wanting to try something new.
Amber is a Registered Dietitian Nutritionist (RDN) with a Master's in Public Health. She discovered her passion when she became a mother and started merging her background in nutrition with early childhood development and intuitive eating practices. Her integrative approach to health and wellness in combination with her background in nutrition and experience as a mother make her a wonderful resource. She enjoys interacting with clients to consider how best to help them reach their unique goals.
Amber is a Registered Dietitian Nutritionist (RDN) with a Master's in Public Health. She discovered her passion when she became a mother and started merging her background in nutrition with early childhood development and intuitive eating practices. Her integrative approach to health and wellness in combination with her background in nutrition and experience as a mother make her a wonderful resource. She enjoys interacting with clients to consider how best to help them reach their unique goals.
I am a Registered Dietitian, certified in weight management and a Certified Diabetes Outpatient Educator working with adults. I have worked at Women & Infants Hospital for over a decade, working alongside specialists in Obstetrics in Medicine, Gastroenterologists and Endocrinologists. I specialize in weight management, diabetes, PCOS, reproductive health and digestive disorders.
I am a Registered Dietitian, certified in weight management and a Certified Diabetes Outpatient Educator working with adults. I have worked at Women & Infants Hospital for over a decade, working alongside specialists in Obstetrics in Medicine, Gastroenterologists and Endocrinologists. I specialize in weight management, diabetes, PCOS, reproductive health and digestive disorders.
I believe that everyone deserves to have a basic understanding of nutrition, and my goal is to help clients meet their individual nutritional needs and set realistic, achievable goals. I understand that improving health is about more than just “knowing what to do,” and that seeing me is often not your first step towards better health. Part of working with me is identifying and helping you overcome past and present obstacles in order to create lasting lifestyle changes.
I believe that everyone deserves to have a basic understanding of nutrition, and my goal is to help clients meet their individual nutritional needs and set realistic, achievable goals. I understand that improving health is about more than just “knowing what to do,” and that seeing me is often not your first step towards better health. Part of working with me is identifying and helping you overcome past and present obstacles in order to create lasting lifestyle changes.
You’re overwhelmed. Maybe food feels confusing, or your body feels like a mystery. You’re managing chronic disease, disordered eating, digestive issues, anxiety, picky eating, or meal planning burnout—and you’re done with diets and one-size-fits-all advice. You’re looking for someone who gets it and who will guide you with compassion, evidence, and real-life strategies. Our ideal client wants to feel well physically and mentally—not perfect, just more like themselves again. Parents come to us looking for the same support—for their children, teens, or the whole family.
You’re overwhelmed. Maybe food feels confusing, or your body feels like a mystery. You’re managing chronic disease, disordered eating, digestive issues, anxiety, picky eating, or meal planning burnout—and you’re done with diets and one-size-fits-all advice. You’re looking for someone who gets it and who will guide you with compassion, evidence, and real-life strategies. Our ideal client wants to feel well physically and mentally—not perfect, just more like themselves again. Parents come to us looking for the same support—for their children, teens, or the whole family.
We are a group of weight inclusive dietitians, Certified Eating Disorder Specialists, Intuitive Eating Counselors and trauma informed. Our passion is to help people who struggle with chronic dieting and eating disorders. We help develop a healthy REAL Intuitive relationship with food, by stopping the "food worrying" and labeling food as "good or bad" and becoming their own experts when it comes to listening to their bodies. Our approach is very unique and individualized. We work with children, adolescents, college students, adults and all genders, we also love working in areas of nutrition such as GI disorders and women health.
We are a group of weight inclusive dietitians, Certified Eating Disorder Specialists, Intuitive Eating Counselors and trauma informed. Our passion is to help people who struggle with chronic dieting and eating disorders. We help develop a healthy REAL Intuitive relationship with food, by stopping the "food worrying" and labeling food as "good or bad" and becoming their own experts when it comes to listening to their bodies. Our approach is very unique and individualized. We work with children, adolescents, college students, adults and all genders, we also love working in areas of nutrition such as GI disorders and women health.
Our society is deeply embedded in “diet culture” making it hard for us to navigate nourishing our bodies. Everybody's eating experience is different whether you struggle with an eating disorder, disordered eating, or a negative relationship with food. At Kind Nutrition Mind we will work to heal your broken relationship with food and build a foundation of evidenced based nutrition knowledge and practices based on your individual needs. Kristen practices with an evidenced based approach incorporating Health at Every Size (HAES) and Intuitive Eating (IE).
Our society is deeply embedded in “diet culture” making it hard for us to navigate nourishing our bodies. Everybody's eating experience is different whether you struggle with an eating disorder, disordered eating, or a negative relationship with food. At Kind Nutrition Mind we will work to heal your broken relationship with food and build a foundation of evidenced based nutrition knowledge and practices based on your individual needs. Kristen practices with an evidenced based approach incorporating Health at Every Size (HAES) and Intuitive Eating (IE).
Vegetarian Nutritionists and Dietitians
What is a vegetarian diet?
A vegetarian diet is one that does not involve the consumption of meat and seafood. As a result, most vegetarians get their dietary protein from a variety of plant-based sources, such as nuts, tofu, beans, seeds, and whole grains. Vegetarians may also consume non-meat animal protein sources, such as eggs, cheese, and milk. Some individuals follow a vegetarian diet for health-related reasons, while others will follow it for ethical or environmental reasons.
Is a vegetarian diet healthier than a standard diet?
Because many animal meats are high in calories and saturated fats, they can contribute to health concerns like high cholesterol and hypertension. This makes a vegetarian diet an appealing alternative, especially for those with chronic health conditions such as heart disease or obesity. A vegetarian diet, which focuses on plant-based foods, often leads to lower calorie consumption overall. This can be particularly beneficial for individuals who are overweight or at risk of becoming so. Additionally, a well-planned vegetarian diet can provide all the necessary nutrients, supporting overall health while helping manage weight and reduce the risk of chronic diseases.
How do vegetarians get enough protein?
Vegetarians can easily consume enough protein with proper planning. Common vegetarian sources of protein include tofu, tempeh, nuts, beans, seeds, lentils, dairy products, eggs, and whole grains. People new to a vegetarian diet might find it helpful to track their protein intake initially to ensure they're getting enough. However, many vegetarians soon develop a routine where they regularly consume sufficient protein without needing to track it closely, given the current wide variety of plant-based protein options. Consulting a dietitian can also be beneficial, especially if meeting protein goals seems challenging with only plant-based sources.
When is it useful to go vegetarian?
Many people can benefit from a vegetarian diet, especially those looking to lower their risk of heart disease, diabetes, and some cancers. The health benefits of reducing or eliminating meat and increasing plant-based foods are well-documented, including improved cholesterol levels, better blood sugar control, and reduced inflammation. Nutrition professionals often stress that even cutting down on meat, without completely eliminating it, can still lead to significant health improvements. This makes a vegetarian or partially vegetarian diet an attractive option for those wanting to improve their overall health and reduce their risk of chronic conditions. Additionally, well-balanced plant-based diets are typically rich in fiber, vitamins, and antioxidants, which also support overall well-being and can additionally aid in weight loss or management.