Nutritionists and Dietitians in New York, NY

Ariella's mission is to help her clients learn how to use food to help manage their chronic conditions, without feeling like they are sacrificing their relationship with food. She uses a Health-at-Every-Size, weight neutral, non-diet approach with her clients and loves to share her passion for food.

Throughout Sherry’s experiences she is constantly inspired by the openness and perseverance of her clients. She customizes her treatment based on each client’s needs and provides individualized consultations that focus on more than just nutrition information, but the support to help clients improve their relationship with food and body image.

Michaela is passionate about eating disorders, disordered eating, and helping rebuild relationships with food and body. She strives to create a judgement-free zone in navigating nutrition to manage health and chronic diseases, while working from an all foods fit/non-diet approach.

Marissa understands making the decision to work with a dietitian can be scary, and offers a compassionate and supportive approach. She believes in dispelling the notion of a "perfect diet" and loves guiding people towards a plan that feels liberating, simple, and sustainable. Marissa is excited to join you on your health journey and help you build lasting habits!

First and foremost, it is Meagan's priority to establish what your specific goals are and what steps you are comfortable taking to reach them. Using this patient-led approach, you are in the driver's seat and Meagan is there as a passenger to help guide you each step of the way! What makes her counseling style so successful is her understanding that there are no "bad excuses," just barriers that have yet to be identified and addressed with highly-individualized nutrition intervention plans.

Tricia uses a positive and engaging method to health and wellness that allows her to connect with patients of all ages. As a dietitian, her mission is to encourage and guide patients to take control of their health through education, creativity, and a growth mindset in order to build foundational habits that create sustainable change. Whether she is inspiring your picky eater, relieving your GI symptoms, or fueling your workouts, Tricia’s approach incorporates practical, evidence-based, and easy to follow recommendations that prioritize your lifestyle and personalized goals.

Kristina is a Registered Dietitian Nutritionist who practices out of Health Loft. She believes in creating a supportive environment for behavior change. Change is difficult and vulnerable, and Kristina knows the importance of empathy and compassion in this work. Kristina believes in Health at Every Size and weight-inclusive care. She believes that health incorporates emotional, physical, and mental wellbeing.

I take a compassionate, health at every size approach to care. This approach has been a way that I have seen the most success with my clients as food, health, body image, and movement can be sensitive topics. Some sessions you may find yourself emotional, other sessions you will be laughing at my idea of a joke. But overall, shame is not welcome in our session space, I want you to feel excited when you press join on zoom.

Sara helps clients break large goals down to tiny achievable ones and develop self-esteem and trust around food in the process. Sara will help you set small goals to start and hold you accountable for them in a gentle and non-judgmental way. Sara has counseled a variety of clients on the intersection of mental health and nutrition, and improving body image at any size or stage of weight loss. She enjoys exploring how brain chemistry and food interact, which is especially relevant with clients who have ADHD, eating disorders, mental health challenges, and stress/emotional eating.

Riley addresses nutrition concerns with a non-diet, weight-inclusive approach and considers the whole person. She understands that relationships with food are complex and enjoys helping others sift through their beliefs around food. Her passion for helping others experience peace with food and begin to nourish their bodies without guilt is the driving force of her work. Riley aims to create a safe environment to explore each clients unique relationship with food.

Savannah approaches counseling through a holistic lens including nutrition, movement, and therapeutic practices. She is passionate about a non-diet and weight inclusive relationship with food and body and wants to help clients respect their body regardless of their feelings and relationship with it at the time. She enjoys education in early sessions and then moving forward into practicing Intuitive Eating and working on improving body image.

Sabrina is passionate about helping others make sustainable nutrition and lifestyle changes to improve health. She uses evidence based nutrition science and follows an all foods fit philosophy as well as a weight inclusive approach to health.

Sarah is inquisitive and open, operating from a basis of Intuitive Eating and Health at Every Size. No matter your desired outcome, Sarah is here to meet you where you are, focusing on incremental changes with your end goals in mind. She enjoys collaboration and active problem-solving with clients as well as with fellow dietitians. She is always learning and can't wait to share her nutrition knowledge with you.

Natalie understands that for those working through disordered eating patterns or an eating disorder, there is oftentimes a missing mind-body connection. Natalie believes it is imperative to work with patients to reconnect the mind and body to repair ones' healthy relationship with food, and doing so in a way that aligns with their lifestyle and personal values. Natalie approaches food and eating from a non-diet perspective, using Intuitive Eating principles and works with you from a weight neutral standpoint.

Nancy is passionate about working in partnership with clients to create an individualized approach that best suits their lifestyle, food, and physical activity goals. Nancy's goal is to collaborate with clients to develop a lifestyle based on individuality, sustainability, and enjoyable eating experiences.

She practices through a HAES-informed lens with a nutrition philosophy that all foods fit can fit through balance, variety and moderation. Her goal is to educate and empower you to mindfully nourish your body in a way that supports your physical, mental and emotional health, understanding that this looks different for everybody, and assuring that these changes are both sustainable and accessible.

Sabrina is passionate about helping others make sustainable nutrition and lifestyle changes to improve health. She uses evidence based nutrition science and follows an all foods fit philosophy as well as a weight inclusive approach to health.

Olivera Schmeelk is a Registered Dietitian who leverages her expert knowledge and compassionate, encouraging approach to empower you to develop health-promoting habits by integrating personalized strategies that center around behavioral change while building healthy relationships with food and body. Olivera is passionate about presenting nutrition solutions tailored to your medical needs which includes developing a simple plan for a flexible, balanced eating pattern that includes great tasting food and dining experiences that enrich your life.

Prior to becoming a dietitian, Jose was a classically trained chef. He pivoted his career after making a lifestyle transformation that resulted in dramatic weight loss and reversal of chronic disease. Jose now blends his love of cooking with his passion for helping others take small, actionable steps to start on their own health journey. Jose does not believe in cookie-cutter meal plans or strict eating schedules, but an approach that includes all foods in a variety of cultural foodways. If you choose Jose, be ready to get in the kitchen!