Vegetarian Nutritionists and Dietitians in Sarpy County, NE

Photo of Krista Godfrey - Life Cycle Nutrition, Nutritionist/Dietitian, MS, RDN, LMNT
Life Cycle Nutrition
Nutritionist/Dietitian, MS, RDN, LMNT
Serves Area
Whether you are an individual needing guidance for specific healthy needs or a parent with concerns about their child, I can help you with your nutrition goals. I have a non-diet approach to healthy eating. I teach nutrition fundamentals, mindful eating principles and promote a positive relationship with food. I specialize in both pediatric nutrition and eating disorders, but have experience working with a large variety of conditions.
Whether you are an individual needing guidance for specific healthy needs or a parent with concerns about their child, I can help you with your nutrition goals. I have a non-diet approach to healthy eating. I teach nutrition fundamentals, mindful eating principles and promote a positive relationship with food. I specialize in both pediatric nutrition and eating disorders, but have experience working with a large variety of conditions.
(531) 300-0883 View (531) 300-0883
Photo of Rebecca Mohning, Nutritionist/Dietitian, MS, RD, CSSD, LD
Rebecca Mohning
Nutritionist/Dietitian, MS, RD, CSSD, LD
Serves Area
Rebecca will personalize a nutrition plan, specifically tailored to your lifestyle and preferences- whether you need to control diabetes, lose weight, adjust your diet for pregnancy, or train for a marathon. Rebecca's vast knowlege and practical tips have helped thousands of clients achieve success, over the last 15 years. She listens closely to your needs, and will help you to understand changes necessary for long term success. Rebecca will help to keep you motivated throughout the process and provide you with tools to last a lifetime.
Rebecca will personalize a nutrition plan, specifically tailored to your lifestyle and preferences- whether you need to control diabetes, lose weight, adjust your diet for pregnancy, or train for a marathon. Rebecca's vast knowlege and practical tips have helped thousands of clients achieve success, over the last 15 years. She listens closely to your needs, and will help you to understand changes necessary for long term success. Rebecca will help to keep you motivated throughout the process and provide you with tools to last a lifetime.
(402) 403-6285 View (402) 403-6285

Online Dietitians and Nutritionists

Photo of Mary Lynn Kardell - The Nutrition Edge, Nutritionist/Dietitian, RD, LMNT
The Nutrition Edge
Nutritionist/Dietitian, RD, LMNT
Omaha, NE 68114
I am a Registered Dietitian providing ethical, evidence based nutrition counseling for over 20 years. I work to empower clients to enjoy nourishing their bodies in a supportive, non-judgmental environment. My hope is to help clients feel at peace with food, physical activity and their body, instead of feeling controlled by diets, emotional, stress or restrictive eating. Utilizing realistic and effective counseling approaches, you will gain the knowledge and skills needed to foster true health and well-being and feel confident with your food and lifestyle choices.
I am a Registered Dietitian providing ethical, evidence based nutrition counseling for over 20 years. I work to empower clients to enjoy nourishing their bodies in a supportive, non-judgmental environment. My hope is to help clients feel at peace with food, physical activity and their body, instead of feeling controlled by diets, emotional, stress or restrictive eating. Utilizing realistic and effective counseling approaches, you will gain the knowledge and skills needed to foster true health and well-being and feel confident with your food and lifestyle choices.
(402) 810-8877 View (402) 810-8877
Vegetarian Nutritionists and Dietitians

What is a vegetarian diet?

A vegetarian diet is one that does not involve the consumption of meat and seafood. As a result, most vegetarians get their dietary protein from a variety of plant-based sources, such as nuts, tofu, beans, seeds, and whole grains. Vegetarians may also consume non-meat animal protein sources, such as eggs, cheese, and milk. Some individuals follow a vegetarian diet for health-related reasons, while others will follow it for ethical or environmental reasons.

Is a vegetarian diet healthier than a standard diet?

Because many animal meats are high in calories and saturated fats, they can contribute to health concerns like high cholesterol and hypertension. This makes a vegetarian diet an appealing alternative, especially for those with chronic health conditions such as heart disease or obesity. A vegetarian diet, which focuses on plant-based foods, often leads to lower calorie consumption overall. This can be particularly beneficial for individuals who are overweight or at risk of becoming so. Additionally, a well-planned vegetarian diet can provide all the necessary nutrients, supporting overall health while helping manage weight and reduce the risk of chronic diseases.

How do vegetarians get enough protein?

Vegetarians can easily consume enough protein with proper planning. Common vegetarian sources of protein include tofu, tempeh, nuts, beans, seeds, lentils, dairy products, eggs, and whole grains. People new to a vegetarian diet might find it helpful to track their protein intake initially to ensure they're getting enough. However, many vegetarians soon develop a routine where they regularly consume sufficient protein without needing to track it closely, given the current wide variety of plant-based protein options. Consulting a dietitian can also be beneficial, especially if meeting protein goals seems challenging with only plant-based sources.

When is it useful to go vegetarian?

Many people can benefit from a vegetarian diet, especially those looking to lower their risk of heart disease, diabetes, and some cancers. The health benefits of reducing or eliminating meat and increasing plant-based foods are well-documented, including improved cholesterol levels, better blood sugar control, and reduced inflammation. Nutrition professionals often stress that even cutting down on meat, without completely eliminating it, can still lead to significant health improvements. This makes a vegetarian or partially vegetarian diet an attractive option for those wanting to improve their overall health and reduce their risk of chronic conditions. Additionally, well-balanced plant-based diets are typically rich in fiber, vitamins, and antioxidants, which also support overall well-being and can additionally aid in weight loss or management.