Celiac Disease Nutritionists and Dietitians in Lewis And Clark County, MT
Hi, I’m Kandon, a Montana-based registered dietitian and the founder of Wild & Rooted Nutrition Co.
I help people build more peaceful, trusting relationships with food, movement and their bodies—whether they're navigating chronic conditions like diabetes, PCOS, or Hashimoto’s to gastrointestinal health, eating disorders, or healing from disordered eating and the stress of diet culture.
Hi, I’m Kandon, a Montana-based registered dietitian and the founder of Wild & Rooted Nutrition Co.
I help people build more peaceful, trusting relationships with food, movement and their bodies—whether they're navigating chronic conditions like diabetes, PCOS, or Hashimoto’s to gastrointestinal health, eating disorders, or healing from disordered eating and the stress of diet culture.
If you feel exhausted by constant food worries or noise, stuck in patterns that leave you drained, or feel like your body is always something to fix, you're not alone. Many of my clients are tired of dieting, feel they’ve failed at eating the “right” way, or are experiencing disordered eating while also managing ADHD or autism. I offer nutrition support that is grounded, compassionate, and personalized. Providing nutrition education and guidance that helps you feel better both physically and emotionally without judgement or pressure.
If you feel exhausted by constant food worries or noise, stuck in patterns that leave you drained, or feel like your body is always something to fix, you're not alone. Many of my clients are tired of dieting, feel they’ve failed at eating the “right” way, or are experiencing disordered eating while also managing ADHD or autism. I offer nutrition support that is grounded, compassionate, and personalized. Providing nutrition education and guidance that helps you feel better both physically and emotionally without judgement or pressure.
Hello! I'm the Registered Dietitian, Certified Diabetes Care and Education Specialist, and owner of Nutrition-Focused Health. I love being a dietitian and helping others understand their eating behaviors and how to change them to improve health. Everyone should have access to a dietitian, whether you have a health condition or simply want to eat healthier. Regardless, I'm here to help you in that process ensuring you can still enjoy the foods you love without a diet. For more information, please visit www.nutritionfocusedhealth.com .
Hello! I'm the Registered Dietitian, Certified Diabetes Care and Education Specialist, and owner of Nutrition-Focused Health. I love being a dietitian and helping others understand their eating behaviors and how to change them to improve health. Everyone should have access to a dietitian, whether you have a health condition or simply want to eat healthier. Regardless, I'm here to help you in that process ensuring you can still enjoy the foods you love without a diet. For more information, please visit www.nutritionfocusedhealth.com .
My passion is to help individuals heal their relationship with food and their body. I focus on nutritional healing for anyone struggling with an eating disorder, disordered eating and negative body image. As a Certified Eating Disorder Specialist and Intuitive Eating Counselor I am able to adjust the Intuitive Eating approach for any stage of healing that you may be experiencing related to food. I work from a weight inclusive/Health At Every Size perspective as I believe everyone deserves respectful, inclusive care no matter your body size.
My passion is to help individuals heal their relationship with food and their body. I focus on nutritional healing for anyone struggling with an eating disorder, disordered eating and negative body image. As a Certified Eating Disorder Specialist and Intuitive Eating Counselor I am able to adjust the Intuitive Eating approach for any stage of healing that you may be experiencing related to food. I work from a weight inclusive/Health At Every Size perspective as I believe everyone deserves respectful, inclusive care no matter your body size.
Online Dietitians and Nutritionists
If you’re feeling stuck in a cycle of disordered eating or dealing with frustrating GI symptoms that are interfering with your life, you’re not alone. Maybe you're trying to make peace with food, manage a chronic condition, or sort through all the confusing nutrition advice out there. What you really want is to feel better in your body, get lasting relief, and feel confident in the way you nourish yourself. Whether you're navigating an eating disorder or facing digestive challenges, you deserve support that’s compassionate, tailored to you, and focused on what matters most to you.
If you’re feeling stuck in a cycle of disordered eating or dealing with frustrating GI symptoms that are interfering with your life, you’re not alone. Maybe you're trying to make peace with food, manage a chronic condition, or sort through all the confusing nutrition advice out there. What you really want is to feel better in your body, get lasting relief, and feel confident in the way you nourish yourself. Whether you're navigating an eating disorder or facing digestive challenges, you deserve support that’s compassionate, tailored to you, and focused on what matters most to you.
When food challenges us we often don’t know what next steps to take. Diets don’t work because restriction of food goes against our very nature. What does work is a willingness to look at habits and beliefs that define your life. The awareness of how we are with food is the keystone to changing unhealthy behaviors. And that awareness can positively effect our relationship with food forever.
When food challenges us we often don’t know what next steps to take. Diets don’t work because restriction of food goes against our very nature. What does work is a willingness to look at habits and beliefs that define your life. The awareness of how we are with food is the keystone to changing unhealthy behaviors. And that awareness can positively effect our relationship with food forever.
WHYY does unsolicited nutrition advice seem to pop up everywhere!? If you’re feeling confused about how to truly nourish yourself, you’re not alone. My mission is to create a supportive space where you can reconnect with your body, navigate difficult emotions, and build a sense of self-worth that isn’t tied to food, weight, or athletic performance. Through nutrition counseling, we’ll work together to cut through the noise and address challenges such as disordered eating, emotional eating, fueling for sport, and negative body image so you can find peace with food and confidence in how you care for yourself.
WHYY does unsolicited nutrition advice seem to pop up everywhere!? If you’re feeling confused about how to truly nourish yourself, you’re not alone. My mission is to create a supportive space where you can reconnect with your body, navigate difficult emotions, and build a sense of self-worth that isn’t tied to food, weight, or athletic performance. Through nutrition counseling, we’ll work together to cut through the noise and address challenges such as disordered eating, emotional eating, fueling for sport, and negative body image so you can find peace with food and confidence in how you care for yourself.
Celiac Disease Nutritionists and Dietitians
What is celiac disease?
Celiac disease is an autoimmune disorder in which the consumption of gluten, a protein found in wheat, barley, and rye, triggers a significant immune response within the body. This response damages the small intestine, specifically targeting the villi—small projections within the gut that are crucial for nutrient absorption. The destruction of these villi leads to malabsorption of essential nutrients, resulting in symptoms such as malnutrition, osteopenia, gastrointestinal distress, and deficiencies in vitamins and minerals. Fortunately, most individuals with celiac disease can manage their symptoms effectively by following a gluten-free diet, which often includes alternatives like rice-based products.
What foods are not allowed if you have celiac disease?
Since gluten is present in foods containing wheat, barley, or rye, consuming products with these ingredients can trigger celiac disease symptoms. Common sources of gluten include bread, pasta, baked goods, crackers, and cereal products. However, gluten can also be found in unexpected places, such as certain milk-based products, salad dressings, processed meats, and energy/nutrition bars. To avoid accidental gluten consumption, individuals with celiac disease should check ingredient labels and be aware of ingredients derived from gluten-containing grains, such as malt from barley.
What diet is best for people with celiac disease?
A gluten-free diet is the most effective way to manage the symptoms of celiac disease. The increasing availability of "gluten-free" products, along with the abundance of naturally gluten-free grains such as rice, potatoes, oats, quinoa, and corn, has made it easier to maintain a gluten-free lifestyle. Other than reducing or eliminating the consumption of gluten, however, there is no single diet that is best for individuals with celiac disease. Even without gluten, individuals can consume a balanced diet that includes fruits, vegetables, whole grains, and high-quality sources of protein. Indeed, consuming foods rich in vitamins and minerals is particularly important for those with celiac disease, as they often experience nutrient deficiencies due to malabsorption issues prior to diagnosis.
How can a dietitian help with celiac disease?
Dietitians can help with celiac disease by providing guidance on how to maintain a healthy gluten-free lifestyle. They can provide tips on how to avoid gluten-containing foods, including foods that may be at high-risk of gluten contamination. They can also offer substitution recommendations that ensure clients still consume enough healthy grains within their diet, and they can help clients navigate other resources that may be helpful in the management of their disease. In some cases, a dietitian may assist in identifying a gluten sensitivity; although registered dietitians (RDs) can't officially diagnose celiac disease, they may be particularly familiar with celiac disease symptoms and be able to help clients connect to a medical professional for further testing and treatment if they suspect a client may have the condition.