Nutritionists and Dietitians in New York, NY

Megan Wolf is a New York City based Registered Dietitian. She holds a Masters degree in Clinical Nutrition from New York University and a Bachelors degree in Anthropology from Bates College. She believes no food is off limits, but rather there is room in your diet for all of your favorites. Simply put: eat better, feel better, live better. Megan is an avid cook, public speaker, and cookbook author. She is the author of the plant based cookbook, Great Meals with Greens and Grains.

Nancy is passionate about working in partnership with clients to create an individualized approach that best suits their lifestyle, food, and physical activity goals. Nancy's goal is to collaborate with clients to develop a lifestyle based on individuality, sustainability, and enjoyable eating experiences.

Ashley Walls specializes in working with clients interested in general healthy eating, and conditions including Eating Disorders, Disordered Eating, Celiac, Crohn's, IBS, Intuitive Eating, Weight Management and more. With 3 years of experience at a residential treatment level, Ashley is well versed on the difficulties associated with cooccurring diagnosis and eating disorder recovery. She believes that all foods fit through practice of balance, variety and moderation. Her past experiences as an athlete and personal trainer has prompted a particular interest in sports nutrition.

Catherine provides a safe, nonjudgmental environment to cultivate a relationship with food that nourishes and heals the body while supporting mental wellbeing. Specialties include weight neutral care, eating disorders, intuitive eating, integrative and functional nutrition, medical nutrition therapy, gerontology, trauma informed care, diabetes, heart disease, kidney disease and more.

Danielle takes an integrative approach with her patients and believes that nutrition is a key component in promoting optimal health. She recognizes every person is unique, therefore there is no one size fits all approach. She supports and guides her patients by providing them the necessary tools needed to heal and thrive.

Maria is a Registered Dietitian who strongly believes in improving physical, mental, and emotional health through nutrition. Maria enjoys using her clinical background to help others navigate their unique nutritional needs by providing individualized interventions. Maria believes in a patient-centered, evidenced-based approach to nutrition care. She will help you achieve your nutrition goals through education, counseling, and therapeutic modalities including cognitive behavioral therapy, exposure response prevention therapy, and medical nutrition therapy.

Amy has a compassionate, holistic mindset and takes an individualized approach with all of her clients. Her professional passion is helping people achieve their health goals and feel their very best through personalized nutrition and lifestyle changes based on their individual needs and preferences.

Hi, I’m Patricia, registered dietitian nutritionist, and I help Haitian and other Caribbean people manage their blood sugars levels, cholesterol levels, blood pressure, and weight by modifying their diet while still including the cultural foods that they enjoy, and identifying lifestyle changes they need to make.

As a dietitian, working mom, and active adult, my approach is to help my clients find ways to consistently eat in a healthy way, while retaining the joy that comes along with eating. I love working with individuals from all different backgrounds. I enjoy finding out where my client is on their health journey and helping them reach their health goals, both big and small.

Erin takes a "what can we add in" approach when it comes to nutrition rather than focusing on what to take away. She believes in supporting the entire you, so that you can feel confident in your nutrition changes for life. She has worked with many people on weight management, diabetes, heart health, and women's health concerns.

Alexa provides compassion, guidance and support to all of her clients while using a sustainable approach to nutrition. She has personally counseled hundreds of clients ranging from severe eating disorders to professional athletes.

Mattie combines evidence-based nutrition science with a compassionate, whole health approach to counseling patients to deliver health outcomes and improve patients’ day-to-day lives.

I take a compassionate, health at every size approach to care. This approach has been a way that I have seen the most success with my clients as food, health, body image, and movement can be sensitive topics. Some sessions you may find yourself emotional, other sessions you will be laughing at my idea of a joke. But overall, shame is not welcome in our session space, I want you to feel excited when you press join on zoom.

As an action-oriented RD, I believe in taking those small steps that lead to big transformations. We'll create personalized strategies to fit seamlessly into your lifestyle. Whether it's deciphering food labels like secret codes or learning the mystical ways of meal prepping, I'll be your trusty guide, providing practical tools to help you make healthy choices effortlessly.

Anna is a Registered Dietitian that practices out of Health Loft specializing in working with adults and pediatrics with a history of GI disorders (Celiac, IBS, Low-FODMAP, IBD, Constipation, GERD, lactase and sucrase deficiency), Healthy Eating, Weight Management, Food Allergies, and Pediatric Nutrition. She works collaboratively with clients to set realistic and practical goals reflective of individualized nutrition plans. She believes that balanced nutrition looks differently for everyone, and client’s medical history needs to be considered along with their resources, schedules, and circumstances.

Emily utilizes a health-at-every-size approach while incorporating intuitive eating to help clients develop a healthy relationship with food and improve overall health. She has counseled hundred of clients with diabetes, hypertension, and hyperlipidemia.

Paige is passionate about helping individuals heal their relationships with food and body image. She practices using a non-diet and HAES (Healthy at Every Size) philosophy with a special interest in Intuitive Eating. Paige uses a gentle and compassionate approach to create a safe and non-judgmental space to help guide her clients toward lasting behavior change. She helps her clients dig deep to get to the root of why behavior changes or diets may not have felt sustainable in the past and collaborates to create goals that work seamlessly into her client's lives.

MaryRose Brown is a passionate and dedicated Registered Dietitian committed to empowering individuals on their journey to a healthier relationship with food and their bodies. With a foundation rooted in a weight-inclusive and "all foods fit" philosophy, she firmly believes that everybody deserves respect, care, and nourishment. MaryRose's approach is rooted in empathy, understanding, and evidence-based techniques. She applies a Family-Based Treatment (FBT) approach when working with children, adolescents, and their families, emphasizing the importance of involving the entire family unit in the process.

Crystal values each patient and where they are at in their journey. Crystal has a holistic approach to nutrition and likes to look at the whole picture. Since Crystal has a background in marriage and family therapy, Crystal is trained to look at patterns and relationships and does this through a nutrition-focused lens. Crystal strongly believes in the power of intuitive eating and a Health at Every Size (HAES) approach.