Primary Location
Kelsey Perusse's Photo Gallery
Currently we are only offering sessions via Telehealth. We are accepting patients who reside in Washington State and California.
About
Are you looking for support making sustainable changes to your health? Are newly diagnosed with diabetes or pre-diabetes and looking to improve your A1c? I would love to support you in navigating dietary changes that can profoundly improve your health. If you are tired of trying to lose weight through fad diets and looking to implement lasting change I would love to support you. If you are teen looking to create more balance in your diet and need healthy recipes and ideas, I just might be the dietitian for you! Did your MD just give you a new diet to follow, but you have no idea where to start? This is my speciality.
I am passionate about working with others to make dietary changes that support healthy sustainable change. My “superpowers” when it comes to nutrition are recipe and menu development and being a support system for helping others to make changes that stick.
I believe in honoring the food and culture we grew up with and making modifications that help us to live our best lives with our best health. If you are looking to improve your health and need sound guidance and support, I would love to work with you. I can be reached at: rootedheartnutrition@gmail.com or 206.880.0306
Call or Email Kelsey Perusse for a free 15 minute consultation now - (425) 243-1183
Finances
Pay by
Check, Mastercard, Visa
Accepted Insurance Plans
- Out of Network
Currently I do not accept insurance. Initial appointments are 60 min - $180. Follow-up appointment 50 min- $165 or 30 min - $90
Email me or call (425) 243-1183 with questions.
Qualifications
- Years in Practice: 6 Years
- License: Washington / DI61258612
- School: Bastyr University
- Year Graduated: 2016
Hello! I am registered dietitian nutritionist and a certified chef. I graduated from Bastyr University with a masters in nutrition.
Additional Credentials
- Certificate: Natural Gourmet School of Cookery
- Certificate Date: 2011
Primary Location
Specialties
- Diet and Nutrition
- Diabetes
- Food Allergies
- Health Coaching
- Weight Management
Issues
- Celiac Disease
- Cholesterol
- Food Sensitivity
- Gluten Free
- High Blood Pressure
- Prenatal Nutrition
- Stress Management
- Wellness Counseling
Client Focus
Age
- Preteens / Tweens (11 to 13)
- Adolescents / Teenagers (14 to 19)
- Adults
Treatment Preferences
Style/Type
- Functional Medicine Nutritionist
- Integrative Nutritionist
- Registered Dietitian
Treatment Techniques
- Diet Therapy
- Intuitive Eating
- Menu Planning
- Non-Diet Approach
- Nutrition Counseling
Last Modified: 30 Nov 2022
(425) 243-1183