Gastrointestinal (GI) Nutritionists and Dietitians in Hamilton County, IN

Managing gastrointestinal and autoimmune issues can be overwhelming.
I am a dietitian with over 20 years of experience. I offer functional nutrition testing if that is of interest to the client. I integrate food changes with supplements to achieve the best symptom management as possible. I look at the whole picture when it comes to working with my clients.
Managing gastrointestinal and autoimmune issues can be overwhelming.
I am a dietitian with over 20 years of experience. I offer functional nutrition testing if that is of interest to the client. I integrate food changes with supplements to achieve the best symptom management as possible. I look at the whole picture when it comes to working with my clients.

Navigating the world of nutrition/diet culture is exhausting. What is true? What will really work? Maybe you feel like you've tried everything but nothing has really "stuck". Let me walk with you on the journey back to yourself. As a Registered Dietitian Nutritionist my goal is to provide you with evidence-based care that will transform your relationship with food, ideally allowing you to love this body you live in.
Navigating the world of nutrition/diet culture is exhausting. What is true? What will really work? Maybe you feel like you've tried everything but nothing has really "stuck". Let me walk with you on the journey back to yourself. As a Registered Dietitian Nutritionist my goal is to provide you with evidence-based care that will transform your relationship with food, ideally allowing you to love this body you live in.
Online Dietitians and Nutritionists

Yuhan is a Registered Dietitian who specializes in working with adults dealing with Eating Disorders, Disordered Eating, Digestive Conditions (including IBS and Low FODMAP).
Yuhan's specialties include clients with a history of Eating Disorders, Disordered Eating, and Digestive Conditions (such as IBS and Low FODMAP). She also has expertise in women's health conditions like PCOS and endometriosis. Her areas of expertise extend to general healthy eating, intuitive eating, addressing body image issues, and promoting heart health.
Yuhan is a Registered Dietitian who specializes in working with adults dealing with Eating Disorders, Disordered Eating, Digestive Conditions (including IBS and Low FODMAP).
Yuhan's specialties include clients with a history of Eating Disorders, Disordered Eating, and Digestive Conditions (such as IBS and Low FODMAP). She also has expertise in women's health conditions like PCOS and endometriosis. Her areas of expertise extend to general healthy eating, intuitive eating, addressing body image issues, and promoting heart health.

I use individualized nutrition therapy-preferably through LEAP-MRT testing/protocol, micronutrient, gut microbiome testing, & other functional testing, plus other gut-healing therapies.
My services can help you get to the root cause of your issues: Often this involves rebalancing and repairing your gut through food & supplements. I work with food sensitivities, autoimmune/thyroid, sport performance, prenatal/postpartum, weight mgmt, digestive disorders/IBS, migraines, fibromyalgia, CFS, PCOS, endometriosis, ADHD, pain, skin issues & more.
I use individualized nutrition therapy-preferably through LEAP-MRT testing/protocol, micronutrient, gut microbiome testing, & other functional testing, plus other gut-healing therapies.
My services can help you get to the root cause of your issues: Often this involves rebalancing and repairing your gut through food & supplements. I work with food sensitivities, autoimmune/thyroid, sport performance, prenatal/postpartum, weight mgmt, digestive disorders/IBS, migraines, fibromyalgia, CFS, PCOS, endometriosis, ADHD, pain, skin issues & more.

My ideal client struggles with diabetes or pre-diabetes & disordered eating. They've been told by medical professionals that weight loss or restricting carbs will improve their A1c and their health, but many clients are left confused, frustrated, and even hopeless. They want to improve their health and prevent diabetic complications without going on crazy diets or losing weight and gaining it back. They don't want to be shamed or afraid of eating their favorite foods. They want to learn what works best for their bodies and create sustainable, healthy habits to improve wellbeing now and in the future.
My ideal client struggles with diabetes or pre-diabetes & disordered eating. They've been told by medical professionals that weight loss or restricting carbs will improve their A1c and their health, but many clients are left confused, frustrated, and even hopeless. They want to improve their health and prevent diabetic complications without going on crazy diets or losing weight and gaining it back. They don't want to be shamed or afraid of eating their favorite foods. They want to learn what works best for their bodies and create sustainable, healthy habits to improve wellbeing now and in the future.
Gastrointestinal (GI) Nutritionists and Dietitians
What is gut health?
Gut health refers to the overall functioning and well-being of the gastrointestinal (GI) system. Key to gut health is the gut microbiome, which is the collection of healthy bacteria living in the gut. These bacteria are essential for the digestion and breakdown of food, and their health significantly impacts digestion. Poor gut health can result in symptoms such as bloating, gas, diarrhea, constipation, and general abdominal discomfort, which may indicate imbalances or issues with the gut microbiome.
Can diet help with GI issues?
Diet plays a major role in gut health, and changes in diet can often reduce or eliminate some of the symptoms associated with gastrointestinal (GI) issues. Often, GI distress is due to food intolerances or sensitivities, such as gluten sensitivity or lactose intolerance. In these cases, eliminating the problematic foods from the diet can resolve the issue. GI problems can also stem from a combination of environmental or genetic factors, such as in the case of irritable bowel syndrome (IBS). Disruptions in the gut microbiome, such as those caused by taking antibiotics, can also lead to GI issues. In both scenarios, maintaining a balanced diet as much as possible with foods that support a healthy microbiome—such as fruits, vegetables, whole grains, and probiotic foods—can often significantly reduce symptoms and improve gut health.
What are the best foods for gut health?
Maintaining a balanced microbiome is essential for gut health, and this is best achieved through a varied diet rich in fruits, vegetables, and probiotic foods. Fruits and vegetables provide essential nutrients and fiber, which nourish the beneficial bacteria in the gut. Probiotic foods, which are those that contain live bacteria, are also great for gut health. Consuming probiotic foods and drinks, such as yogurt, kefir, kombucha, and tempeh, can help support the microbiome by contributing to the diversity of bacteria within the gut.
When should I see a dietitian for GI issues?
Many people can benefit from seeing a dietitian for GI issues. In general, most dietitians are knowledgeable about what foods support gut health and may help clients choose foods that support a healthy GI system, such as fruits and vegetables high in fiber or foods high in probiotics. Dietitians may be especially beneficial to clients with known gastrointestinal concerns, such as irritable bowel syndrome (IBS) or gastroesophageal reflux disease (GERD). For clients diagnosed with these or similar conditions, dietitians can help clients identify food triggers and develop a meal plan for the client that minimizes symptoms. Dietitians may also work with clients who are having gastrointestinal distress (such as bloating, gas, constipation, diarrhea, etc.) but are not aware of the cause of their symptoms. In such cases, dietitians may be able to help the client identify the cause of the GI distress and coordinate with other medical professionals to help the client better manage their symptoms.