Rheumatoid Arthritis Nutritionists and Dietitians in New Castle County, DE
Because of my own personal health journey, I empathize with people who feel trapped and worried that their health challenges have become the new normal. I support my clients and make their voices heard in order to tackle the health challenge head-on.
Because of my own personal health journey, I empathize with people who feel trapped and worried that their health challenges have become the new normal. I support my clients and make their voices heard in order to tackle the health challenge head-on.
Welcome! I’m so glad you’re here.
My passion is to help clients feel comfortable in their bodies through nutrition and discover the endless possibilities nutrition and holistic health can offer.
I enjoy helping clients find natural remedies to their chronic health conditions. Where medication is necessary, I enjoy helping clients navigate nutrition-related side effects, medication induced deficiencies, and/or adjunctive treatments/nutrients that can aid and assist their medications.
I am also passionate about helping clients navigate the influx of (often conflicting) nutrition information that we are exposed to on a daily basis!
Welcome! I’m so glad you’re here.
My passion is to help clients feel comfortable in their bodies through nutrition and discover the endless possibilities nutrition and holistic health can offer.
I enjoy helping clients find natural remedies to their chronic health conditions. Where medication is necessary, I enjoy helping clients navigate nutrition-related side effects, medication induced deficiencies, and/or adjunctive treatments/nutrients that can aid and assist their medications.
I am also passionate about helping clients navigate the influx of (often conflicting) nutrition information that we are exposed to on a daily basis!
My name is Malaika Omowale. I am a Board Certified Nutrition Specialist (CNS) and Licensed Dietitian Nutritionist (LDN) with an MS in Human Nutrition and Functional Medicine. As a Functional Medicine and Integrative Health Nutritionist, I believe in a personalized, holistic approach to nutrition that is rooted in the principle that food is medicine. Our bodies are truly amazing and we all come equipped with what we need to live healthy lives. However, we live in a world replete with processed foods, environmental contaminants and STRESS, which makes it increasingly difficult to stay healthy.
My name is Malaika Omowale. I am a Board Certified Nutrition Specialist (CNS) and Licensed Dietitian Nutritionist (LDN) with an MS in Human Nutrition and Functional Medicine. As a Functional Medicine and Integrative Health Nutritionist, I believe in a personalized, holistic approach to nutrition that is rooted in the principle that food is medicine. Our bodies are truly amazing and we all come equipped with what we need to live healthy lives. However, we live in a world replete with processed foods, environmental contaminants and STRESS, which makes it increasingly difficult to stay healthy.
Is Your Food Making You Sick? Are you suffering from a stubborn health problem that will not go away? Medical research has shown that sensitivities to foods and food-chemicals can be involved in a wide array of painful symptoms and chronic health problems. Conditions such as irritable bowel syndrome (IBS), migraine, fibromyalgia, and many other inflammatory conditions are often directly related to immune reactions to the foods we eat. Even so-called "healthy" foods such as salmon or apples can provoke symptoms in sensitive individuals. The first thing you need to do is identify your trigger foods.
Is Your Food Making You Sick? Are you suffering from a stubborn health problem that will not go away? Medical research has shown that sensitivities to foods and food-chemicals can be involved in a wide array of painful symptoms and chronic health problems. Conditions such as irritable bowel syndrome (IBS), migraine, fibromyalgia, and many other inflammatory conditions are often directly related to immune reactions to the foods we eat. Even so-called "healthy" foods such as salmon or apples can provoke symptoms in sensitive individuals. The first thing you need to do is identify your trigger foods.
Online Dietitians and Nutritionists
I use healthy lifestyle coaching and non-pharmaceutical approaches for clients diagnosed with Asthma, Hypertension, Diabetes, elevated cholesterol, IBS, GERD disease, Fibromyalgia, Rheumatoid Arthritis and many other debilitating conditions.
I am classically trained as a Registered Dietitian & Clinical Nutritionist, but specialize in Integrative & Functional Medicine. I have extensive expertise in nutrient, herbal and pharmaceutical interventions as well as lifestyle and integrative wellness approaches. In practice for over 45 years, I support clients challenged with auto-immune & inflammatory diseases, GI disorders, cardiovascular, endocrine, neurological & neuromuscular conditions. My clients receive a completely personalized "roadmap to health" that is designed for their unique lifestyle, preferences, health challenges and goals.
I use healthy lifestyle coaching and non-pharmaceutical approaches for clients diagnosed with Asthma, Hypertension, Diabetes, elevated cholesterol, IBS, GERD disease, Fibromyalgia, Rheumatoid Arthritis and many other debilitating conditions.
I am classically trained as a Registered Dietitian & Clinical Nutritionist, but specialize in Integrative & Functional Medicine. I have extensive expertise in nutrient, herbal and pharmaceutical interventions as well as lifestyle and integrative wellness approaches. In practice for over 45 years, I support clients challenged with auto-immune & inflammatory diseases, GI disorders, cardiovascular, endocrine, neurological & neuromuscular conditions. My clients receive a completely personalized "roadmap to health" that is designed for their unique lifestyle, preferences, health challenges and goals.
Rheumatoid Arthritis Nutritionists and Dietitians
What is arthritis?
Arthritis is a condition characterized by pain, swelling, stiffness, and movement difficulties in the joints. With over 100 different types, arthritis varies widely in severity and symptoms. The most common type is osteoarthritis, often affecting older adults due to the aging process and "wear and tear" of joints. Another category is autoimmune arthritis, which includes conditions like rheumatoid arthritis (RA). Although the causes of most autoimmune arthritis conditions are unknown, they are marked by the immune system's abnormal activation, leading to severe joint inflammation. The type of treatment an individual should receive depends on the type of arthritis they have, as well as the severity of their symptoms.
What is the link between arthritis and nutrition?
Since arthritis is characterized by inflammation, diet plays a significant role in either exacerbating or alleviating its symptoms. Foods known to promote inflammation, such as sodas, processed meats, white flour, sugary snacks, and deep-fried items, can worsen arthritis symptoms. Conversely, anti-inflammatory foods—such as leafy greens, nuts, fatty fish like salmon, and fruits—can help alleviate symptoms of arthritis. In general, a healthy diet rich in plant-based and whole foods supports joint health and can help reduce or prevent arthritis symptoms, while also contributing to healthy weight maintenance.
Can arthritis be cured with nutrition?
While there is little evidence to suggest that arthritis can be completely cured through nutrition, diet can significantly alleviate its symptoms. One major contributing factor to osteoarthritis in adults is obesity, as excess weight places considerable strain on the joints. Therefore, a healthy diet that supports weight loss can be transformative in reducing arthritis symptoms for many individuals. Additionally, certain foods with anti-inflammatory properties can significantly decrease arthritis symptoms. Omega-3 fatty acids, commonly found in fish like salmon, and various fruits and vegetables high in antioxidants, have been shown to reduce inflammation. Furthermore, gout—a specific form of arthritis caused by the buildup of uric acid in the joints—can be particularly improved through dietary and lifestyle changes, such as reducing or eliminating alcohol consumption.
When is it useful to see a registered dietitian for arthritis?
Consulting a registered dietitian (RD) can be beneficial for managing arthritis, especially if other therapies have not alleviated symptoms or if weight loss is a goal to reduce arthritis-related discomfort. RDs specializing in arthritis can help clients identify foods that alleviate symptoms and those that may trigger arthritic flares. They can also recommend foods that support the anti-inflammatory process and assess the need for dietary supplements. For older adults with osteoarthritis, an RD can be particularly helpful in developing a nutrition plan that promotes overall longevity.