Nutritionists and Dietitians in Ohio

Holly is a Registered Dietitian Nutritionist who practices out of Health Loft, specializing in working with adults and adolescents with Eating Disorders, Disordered Eating, IBS, and Digestive issues. Holly is passionate about assisting her clients find peace with food and their bodies. She uses a weight inclusive and non-judgemental approach to support her patients in breaking harmful cycles of dieting. Holly has 3 years of experience treating clients with eating disorders in higher levels of care including residential (RES) and partial hospitalization program (PHP).

Have you noticed a decrease in energy or performance? Does your gut not function the way it used to? Do you have joint pain, sore muscles, fatigue, or headaches? A personalized, food-first approach can help. The vast majority of our immune system lies in the gut so it only makes sense that changing your nutrition can dramatically improve your physical symptoms and performance! No two immune systems are exactly alike and the same should be said for your nutrition plan. At FWDfuel we are ready to help you achieve optimal health!

Do you have chronic health problems to which the standard medical care is unable to provide answers? Symptoms and conditions that are not responding to conventional medical therapy can resolve when a person follows The Institute of Functional Medicine© – Functional Nutrition Protocols. Functional Nutrition can help in IMPROVING: Digestive problems, Headaches/ Migraines, Chronic sinus drainage, Low energy / Fatigue, Depression/ Mood swings, Eczema/ Skin problems, Joint inflammation/ Arthritis, Asthma, Hyperlipidemia/ High Cholesterol, Insulin Resistance/ high blood sugar and Weight imbalances. More-> https://INHWellness.com

Clem&Thyme Nutrition is a functional nutrition private practice. Leslie Edmunds, the owner, moved her practice to the Yellow Springs farmhouse location in 2017. She remodeled the farmhouse to include offices and a teaching kitchen. They also have a garden so their clients can take home produce from their appointments. Since moving to Yellow Springs, they have grown and now employ nine dietitians (Leslie, Jenna, Lei, Emma, Samantha, Jackie, Jaclyn and Natalia). In 2021, Clem&Thyme expanded and now has two additional offices located in Westerville and Dublin, Ohio.

My approach to nutrition and fitness is simplified sustainability - creating habits that you can feasibly commit to for the long haul. Rather than looking for a quick fix, I help my clients discover ways to reach their health and body composition goals that are enjoyable, realistic, and backed by science.

I look forward to taking the time with you to help you reach your health and lifestyle goals. I have worked in different areas of nutrition and know how overwhelming it can be to get started with making changes. I hope to help you find reasonable and achievable dietary goals that will help you transform your health.

We are a team of caring wellness professionals who focus on health rather than weight, and take a mind, body, and soul approach to healthcare. Our mission is empowerment and our values are collaboration, trust, and commitment to you. Our work is evidence-based and results driven, with a proven record of success (just check out our testimonials page). We welcome collaboration with our clients, their healthcare team, and their support system.

I am a registered and licensed dietitian with 20 years of experience working with clients interested in improving their overall wellbeing. My approach encompasses the client’s entire lifestyle, including diet, exercise and stress management strategies. I believe in providing clients with individualized nutrition plans specific to their personal goals. Helping clients understand the importance of using food for its medicinal purposes and proper nutrition’s ability to contribute to optimal health is my ultimate goal.

Andrea Hinojosa is a Bilingual Registered Dietitian (RD), Licensed Nutritionist (LDN), and certified lactation counselor (CLC). She completed her bachelor’s at Dominican University and her master’s degree and dietetic internship at Loyola University Chicago.