Celiac Disease Nutritionists and Dietitians near Cary, IL

I specialize in clients with digestive disorders, autoimmune conditions, hormonal imbalances, skin conditions, allergies, sleep disorders, chronic pain, and sports performance.

Hi! I am Rachael, a registered dietitian nutritionist with a focus on gastrointestinal health and sports nutrition as well as overall wellness. I have experience in a variety of healthcare settings including hospitals, long-term care, rehabilitation, outpatient counseling, and higher education. I have a BA in Dietetics from the University of Northern Colorado and an MS in Applied Nutrition from the University of New England. Living with GI disorders is difficult and I want to help my patients get out of pain and feel healthy again. I have a certificate from Monash University in low FODMAP-Diet instruction, which is used in IBS.

Hello! I'm passionate about helping clients achieve their health and nutrition goals through a holistic approach. I offer flexible, compassionate and personalized care. Schedule a virtual visit through my Well Me Right profile or use your insurance to meet with me through my collaboration with Fay Nutrition. Click on my website link to learn more about all scheduling options. My cash rate is $50-$65 for a 60 minute initial or follow up visit. Please reach out with a phone call or email if you have questions about scheduling a virtual visit. I look forward to meeting you!

I am currently accepting new clients and would love to be a part of your journey! I am a passionate clinician working within the field of eating disorders and mental health. I provide nutritional therapy to guide individuals in redefining their relationships with food, nutrition, body image, and overall wellness.

I provide evidence-based nutrition counseling and education in my practice. My goal is to prevent and reduce the risk of chronic diseases related to dietary lifestyle choices using a personalized approach that works for you. As a licensed registered dietitian, I have completed an accredited supervised practice and passed a national exam making me an expert in the field of nutrition and dietetics. My continued education in the field of nutrition allows me to maintain my registration.

Felicity is a Board-Certified Registered Dietitian who is licensed in the state of Illinois. She completed multiple dietetic internships before graduating with her master’s in nutrition from University of Illinois at Chicago. As a former Division I athlete, she has valuable experience in sports nutrition. She is passionate about nutrition education and became an RD to help people create the best version of themselves.

As a clinical nutritionist, I offer individual nutritional counseling to help you make practical and sustainable changes specifically addressing your issues through a healthy lifestyle. You'll experience optimal health and wellness when your body functions are in balance. In our fast-paced, convenience focused lives, we are faced with many obstacles that take us off course-our lifestyle and the quality of our foods, for example. I specialize in gastrointestinal wellness and detoxification support. Gastrointestinal health plays a central role in all other body systems, while support of the body's detoxification mechanisms is critical in our world today.

Fay Nutrition & Dietetics helps you connect with the right board-certified Registered Dietitian Nutritionist and works with your insurance company to cover the care. It's simple, convenient and affordable: Book a consultation with a dietitian who specializes in your needs and accepts your insurance; Connect with your dietitian nutritionist online from the comfort of your home or meet in-person; Every dietitian is in-network, and we bill to your insurance after your appointment, so you don't have to worry.

Elisa Stegman is a Board Certified Registered Dietitian Nutritionist. She completed her BS in Dietetics from Iowa State University and her MS in Clinical Nutrition from University of Wisconsin. Elisa is Chicago-based with several years of both pediatric and adult clinical experience at the University of Iowa and Lurie Children's hospitals. She is a Certified Nutrition Support Clinician and is also currently working toward a certificate in Integrative Functional Nutrition. Elisa believes in approaching health from a holistic perspective and the value of using food as medicine.

Sarah Picklo Halabu is a Registered Dietitian specializing in diabetes care. Sarah works with clients who have Type 1 Diabetes, Type 2 Diabetes, and Gestational Diabetes. She has over 20 years of experience and has earned the highest level of diabetes expertise as a Certified Diabetes Care & Education Specialist with board certification in advanced diabetes management. She is certified in many diabetes technologies including insulin pumps, continuous glucose monitors, and hybrid closed loop systems.

Are you struggling with one or more life-disrupting symptoms that have been dismissed by other medical providers, despite being on one or more medications? As a DNA-Focused Nutritionist, let me help you use food as medicine, in customized, realistic steps! I add a functional nutrition approach, with herbs and supplements as needed, to discover the root cause of symptoms and develop a personalized plan that evolves with you while you optimize your health. This approach works incredibly well to lift mood, minimize medications, lose weight, increase energy, balance blood sugar and insulin levels, lower blood pressure, and sleep better.

Lane is a Certified Registered Dietitian. He completed his dietetic internship at UChicago Medicine Ingalls Memorial after graduating with a degree in Dietetics from Indiana University. Lane loves creating a safe space for his clients to share and does his best to provide evidence based medical nutrition therapy. He is also a NASM- Certified Personal Trainer, which allows him to combine his passion for nutrition and fitness. In his free time, he enjoys spending time getting creative. Whether it be through photography, drawing, making new recipes, or creating new workouts.

Emiliya Subev is a Registered Dietitian, Licensed Nutritionist with Board Certification in Oncology Nutrition by the Academy of Nutrition and Dietetics. She has 13 years of experience helping people lose weight and take control of their health and wellness. Her specialities are weight management, gastrointestinal disorders, type 2 diabetes, elevated cholesterol, kidney disease and cancer.

As a Clinical Nutritionist, I believe in client education and understanding the complex interrelationship between nutrition, biochemical functions, lifestyle, and environment to target disorders and promote whole-body function-such as sugar metabolism, GI health, Brain/mental health, Hormone functions, Immune system, and more. Use of a wide range of tools, including individualized lab tests, assessment, and identifying potential nutritional and lifestyle imbalances, and recognizing how these may contribute to one’s health concerns help to design personalized care plan-focusing “Health at Every Size” for a long-term solution.

Wholistic, realistic, and sustainable. These three words are at the core of how I live, why I became a registered dietitian, and how I engage with my clients. I have a unique perspective as a registered dietitian: There are a limited number of male dietitians, I am a husband, a father, and significant life experience that allows me to truly understand client’s situations, and provide wholistic, realistic, and sustainable changes that can improve not only their physical health, but their mental and emotional health as well.

Are you suffering from chronic inflammatory symptoms, such as IBS, GERD, chronic fatigue, headaches, and more? Have you been struggling to get to the bottom of your ongoing health issues, and not getting answers & relief from your healthcare providers? Are you feeling overwhelmed with all of the conflicting nutrition information out there?

Jennifer is a Registered Dietitian with over 20 years of experience in the field of nutrition. After earning her bachelor’s degree in dietetics from Ohio University, Jennifer completed an accredited dietetic internship and master’s degree in Clinical Nutrition from Rush University Medical Center in Chicago. When working with Jennifer, she will support you in accomplishing your health goals in a non-judgmental environment. Jennifer has enjoyed working in various healthcare settings providing medical nutrition therapy to adults with chronic diseases as well as ensuring pregnant women are meeting their nutrition requirements.

Beth has been working for over five years as an inpatient, outpatient and long-term care Licensed Registered Dietitian. The possibilities to manage and prevent chronic disease with improved nutrition inspired Beth to begin a career in dietetics. A food lover at heart, Beth believes food must always taste good, therefore she loves to be creative with recipes to increase nutritional value. She helps guide her clients toward nutritious eating with the goal of nourishing the body to improve energy and quality of life.

Riley’s approach to care is rooted in developing a strong rapport with the client and making client’s feel safe and heard. Per her nutrition philosophy, Riley believes in nutrition care that is a mutual conversation where a client can have a say in their care, as this will lead to more sustainable, long-term progress; additionally, Riley practices from a non-diet and Health At Every Size (HAES) perspective for all clients, regardless of diagnosis. Riley prioritizes individualized treatment, tailoring interventions to meet clients developmental, financial, physical and emotional needs.