Food Sensitivity Nutritionists and Dietitians in 72205
Meet Casey Atwood, Co-Owner of A Wellness Collective at Park Hill Counseling. Casey is a Registered Dietitian with a Master’s degree in Nutrition, dedicated to empowering clients through personalized nutrition care. She has a passion for crafting individualized plans that respect each person’s unique needs, preferences, and lifestyle. Specializing in intuitive eating and mindful nutrition, Casey encourages clients to build a harmonious relationship with food, one that honors both physical nourishment and mental well-being.
Meet Casey Atwood, Co-Owner of A Wellness Collective at Park Hill Counseling. Casey is a Registered Dietitian with a Master’s degree in Nutrition, dedicated to empowering clients through personalized nutrition care. She has a passion for crafting individualized plans that respect each person’s unique needs, preferences, and lifestyle. Specializing in intuitive eating and mindful nutrition, Casey encourages clients to build a harmonious relationship with food, one that honors both physical nourishment and mental well-being.
Morgan is a registered dietitian committed to improving overall health and well-being. She specializes in supporting individuals with diabetes, gut health issues, PCOS, and thyroid management. With a holistic approach, Morgan goes beyond assessing dietary habits to consider various lifestyle factors such as sleep patterns, stress levels, and one's relationship with food. Morgan combines her expertise in nutrition with a compassionate approach to guide individuals on their journey towards improved health and wellness. Morgan recognizes that everyone's health and wellness journey is unique.
Morgan is a registered dietitian committed to improving overall health and well-being. She specializes in supporting individuals with diabetes, gut health issues, PCOS, and thyroid management. With a holistic approach, Morgan goes beyond assessing dietary habits to consider various lifestyle factors such as sleep patterns, stress levels, and one's relationship with food. Morgan combines her expertise in nutrition with a compassionate approach to guide individuals on their journey towards improved health and wellness. Morgan recognizes that everyone's health and wellness journey is unique.
More Dietitians and Nutritionists Nearby
As a Certified LEAP Therapist, I offer the Mediator Release Test (MRT) which is the highest quality food sensitivity testing available.
Are you tired of stomach pain, fatigue, or headaches interfering with your life? Do you have mood swings, brain fog, or rashes and have been dismissed by your physician or been prescribed an endless series of medications? Are you seeking a life filled with vibrant health for many years to come?
As a Certified LEAP Therapist, I offer the Mediator Release Test (MRT) which is the highest quality food sensitivity testing available.
Are you tired of stomach pain, fatigue, or headaches interfering with your life? Do you have mood swings, brain fog, or rashes and have been dismissed by your physician or been prescribed an endless series of medications? Are you seeking a life filled with vibrant health for many years to come?
Randi Andres is a Registered Dietitian Nutritionist who practices out of Health Loft specializing in working with adults and adolescents with Eating Disorders, PCOS, and Digestive Issues. Her passion is to help clients cultivate a more peaceful relationship with food and their bodies. Through a non-diet, weight inclusive philosophy, Randi enjoys providing the tools and support to clients so that they can learn to nourish their bodies in a safe, non-judgmental, and enjoyable way. She believes that through integrating the principles of intuitive eating and health at every size, everyone can and deserves to achieve food freedom.
Randi Andres is a Registered Dietitian Nutritionist who practices out of Health Loft specializing in working with adults and adolescents with Eating Disorders, PCOS, and Digestive Issues. Her passion is to help clients cultivate a more peaceful relationship with food and their bodies. Through a non-diet, weight inclusive philosophy, Randi enjoys providing the tools and support to clients so that they can learn to nourish their bodies in a safe, non-judgmental, and enjoyable way. She believes that through integrating the principles of intuitive eating and health at every size, everyone can and deserves to achieve food freedom.
Do you have days where your energy is low or you feel sluggish? Are you confused by all the varying information on food? Are you an athlete looking for the next step? I can guide you to your best performance; whether that is in athletics, making it through a busy work day, planning for your future health, or chasing kiddos around the house. Hello, I am Christina Kilton, a Registered and Licensed Dietitian. I have studied all areas of nutrition and have a great understanding of how food affects our energy, health, and performance so I can guide you on your journey.
Do you have days where your energy is low or you feel sluggish? Are you confused by all the varying information on food? Are you an athlete looking for the next step? I can guide you to your best performance; whether that is in athletics, making it through a busy work day, planning for your future health, or chasing kiddos around the house. Hello, I am Christina Kilton, a Registered and Licensed Dietitian. I have studied all areas of nutrition and have a great understanding of how food affects our energy, health, and performance so I can guide you on your journey.
I am a Certified Diabetes Care and Education Specialist, as well as a Certified LEAP therapist - that offers food sensitivity testing and counseling.
Many of the people I help are suffering from chronic diseases, such as diabetes, irritable bowel disease, heart disease and autoimmune disease. They may have had little or no success with advice and prescriptions from other healthcare providers and feel like there is no hope of getting their health back. My mission is to empower you to transform your life through food. Only a holistic and individualized plan can transform your health. I give you all the tools and information you need to start living life with confidence. You will feel the difference making the right choices based on what your body needs.
I am a Certified Diabetes Care and Education Specialist, as well as a Certified LEAP therapist - that offers food sensitivity testing and counseling.
Many of the people I help are suffering from chronic diseases, such as diabetes, irritable bowel disease, heart disease and autoimmune disease. They may have had little or no success with advice and prescriptions from other healthcare providers and feel like there is no hope of getting their health back. My mission is to empower you to transform your life through food. Only a holistic and individualized plan can transform your health. I give you all the tools and information you need to start living life with confidence. You will feel the difference making the right choices based on what your body needs.
Hi! My name is Ashley and I’m a Registered Dietitian and Certified Eating Disorder Specialist who is committed to helping teens and adults heal their relationship with food, movement, and their bodies. Working with me means we take a non-diet approach, all foods fit, and treatment is individualized. Clients I work well with are those with active eating disorders or enduring eating disorders, neurodivergent clients, clients with co-occurring substance use/addiction and/or trauma, and clients who are frustrated with diet culture and are ready to explore something new.
Hi! My name is Ashley and I’m a Registered Dietitian and Certified Eating Disorder Specialist who is committed to helping teens and adults heal their relationship with food, movement, and their bodies. Working with me means we take a non-diet approach, all foods fit, and treatment is individualized. Clients I work well with are those with active eating disorders or enduring eating disorders, neurodivergent clients, clients with co-occurring substance use/addiction and/or trauma, and clients who are frustrated with diet culture and are ready to explore something new.
I am Meg Green, Registered Dietitian and Integrative and Functional Nutrition Certified Practitioner. In my private practice, I guide ambitious women to balance hormones, support thyroid functions, revive metabolism, manage stress, and understand food choice balance to optimize health in a completely personalized way using functional nutrition analysis and time-honored traditions.
I am Meg Green, Registered Dietitian and Integrative and Functional Nutrition Certified Practitioner. In my private practice, I guide ambitious women to balance hormones, support thyroid functions, revive metabolism, manage stress, and understand food choice balance to optimize health in a completely personalized way using functional nutrition analysis and time-honored traditions.
Food Sensitivity Nutritionists and Dietitians
What is a food sensitivity?
A food sensitivity is a condition where an individual has difficulty digesting certain foods, leading to symptoms such as abdominal pain, bloating, diarrhea, and rashes. The exact causes of food sensitivities are not well understood, and the symptoms and triggers can vary greatly from person to person. However, some foods are more likely to cause sensitivities, including gluten, soy, eggs, dairy, and certain food additives like artificial colors and sweeteners.
What is the difference between a food sensitivity and a food allergy?
Food allergies involve an immediate immune system response to a specific food, while food sensitivities result from the digestive system reacting to certain foods. Although both can cause similar symptoms, such as rashes and abdominal pain, allergic reactions typically occur much faster than sensitivity reactions. Allergic reactions can happen as soon as the allergen is ingested, whereas food sensitivity symptoms may appear 24-48 hours after consuming the triggering food. In severe cases, allergic reactions can impair breathing and require immediate medical attention, whereas food sensitivities rarely affect the airway and usually do not need urgent care.
Can food sensitivities be cured?
Currently, there are no definitive treatments for food sensitivities. Unlike food allergies, which children can sometimes outgrow or treat with early exposure to allergens or immunotherapy, food sensitivities do not generally respond to these methods. Thus, the best way to minimize symptoms is usually to avoid the foods that trigger symptoms. In rare cases, food sensitivities may resolve on their own, but, for most people, avoiding the problematic food is the only effective long-term way to manage symptoms.
Should I get food sensitivity testing?
There is little evidence to support the efficacy of food sensitivity testing. Unlike food allergy testing, which measures the body's immune response to certain foods, there are few reliable methods to assess the digestive distress associated with food sensitivities. Individuals experiencing symptoms of food sensitivity but unable to identify the triggering foods, however, may benefit from elimination diets. These diets involve cutting out certain foods to determine which ones cause symptoms. Identifying the problematic foods allows individuals to avoid them in the future, ideally eliminating their digestive issues.