Gluten Free Nutritionists and Dietitians in 71303
Hi, I'm Lynzi Glasscock, MPH, RDN, LDN, CHES, CPH, CLT. Struggling with managing a condition like Diabetes, IBS, or Celiac disease? Wanting to finally get off the weight gain-weight loss roller coaster and build skills to keep the weight off for good? Having digestive issues or suspected food sensitivities? Have you tried researching how to improve your condition/concern through nutrition only to come up with confusing, conflicting information? Overwhelmed by what steps you need to take to reach your health goals?
Hi, I'm Lynzi Glasscock, MPH, RDN, LDN, CHES, CPH, CLT. Struggling with managing a condition like Diabetes, IBS, or Celiac disease? Wanting to finally get off the weight gain-weight loss roller coaster and build skills to keep the weight off for good? Having digestive issues or suspected food sensitivities? Have you tried researching how to improve your condition/concern through nutrition only to come up with confusing, conflicting information? Overwhelmed by what steps you need to take to reach your health goals?
You are not alone. If you are sick and tired of being sick and tired the way you feed your body may be the culprit. We can work together to resolve blood sugar imbalances, food cravings, thyroid dysfunction, IBS and more with personalized diets, testing, & natural supplements. It is my pleasure to serve you. Contact my scheduling team at LWell to set up your appointment.
You are not alone. If you are sick and tired of being sick and tired the way you feed your body may be the culprit. We can work together to resolve blood sugar imbalances, food cravings, thyroid dysfunction, IBS and more with personalized diets, testing, & natural supplements. It is my pleasure to serve you. Contact my scheduling team at LWell to set up your appointment.
Online Dietitians and Nutritionists
Healing Nutrition Therapy of Louisiana
Nutritionist/Dietitian, CEO, MS, RDN, LDN, IEDS
Monroe, LA 71201
Hi, I'm Crystal Fox, CEO, Registered Dietitian & Nutrition Therapist with over 19 years of experience in the field. At Healing Nutrition Therapy, we are a group practice of RDN's who specialize in working with individuals who struggle with eating disorders, disordered eating, chronic illnesses such as diabetes or anyone wishing to improve their overall relationship with food & their body. We practice from a non-diet approach as well as within the Health At Every Size & intuitive eating principles framework.We would be honoured to walk along side you in your journey to food & body healing. Reach out to us by phone or schedule online.
Hi, I'm Crystal Fox, CEO, Registered Dietitian & Nutrition Therapist with over 19 years of experience in the field. At Healing Nutrition Therapy, we are a group practice of RDN's who specialize in working with individuals who struggle with eating disorders, disordered eating, chronic illnesses such as diabetes or anyone wishing to improve their overall relationship with food & their body. We practice from a non-diet approach as well as within the Health At Every Size & intuitive eating principles framework.We would be honoured to walk along side you in your journey to food & body healing. Reach out to us by phone or schedule online.
I work with patients to find the root cause of health issues with a more integrated approach to nutrition for healing. My goal is to teach you about optimal health, nourishing your body and supplementing your lifestyle with a holistic view. My clients see results through weight management, blood sugar balancing, hormone balancing and resolving underlying issues. With an indivudualized, food first, approach you'll feel good in your body again.
I work with patients to find the root cause of health issues with a more integrated approach to nutrition for healing. My goal is to teach you about optimal health, nourishing your body and supplementing your lifestyle with a holistic view. My clients see results through weight management, blood sugar balancing, hormone balancing and resolving underlying issues. With an indivudualized, food first, approach you'll feel good in your body again.
Are you overwhelmed with the daily decision-making processes around food? With so much contradictory information presented in the media today, I strive to clarify misconceptions and provide the truth from research-based evidence surrounding nutrition. Together, we can work step by step towards achieving your long term health goals. Check out my website at tasteforlifenutrition com for booking and more info!
Are you overwhelmed with the daily decision-making processes around food? With so much contradictory information presented in the media today, I strive to clarify misconceptions and provide the truth from research-based evidence surrounding nutrition. Together, we can work step by step towards achieving your long term health goals. Check out my website at tasteforlifenutrition com for booking and more info!
Gluten Free Nutritionists and Dietitians
What is a gluten-free diet?
A gluten-free diet is one that excludes all foods containing gluten, a protein found in wheat, barley, and rye. This means avoiding any grains and their derivatives, which are commonly found in foods like bread, pasta, beer, baked goods, cereals, and some sauces and soups. Gluten-free alternatives include grains and starches such as rice, corn, quinoa, and potatoes.
Who is a gluten-free diet best for?
A gluten-free diet is recommended for individuals with celiac disease, which is a condition where the body's immune system attacks the lining of the small intestine when gluten is consumed. Some individuals may also experience gluten sensitivity, which means that they experience digestive system symptoms following the consumption of gluten; this varies from celiac disease, which involves the immune system, but can still be detrimental to one's quality of life. Individuals with a sensitivity to gluten will often experience symptoms such as bloating, abdominal pain, and diarrhea following the consumption of gluten and may similarly benefit from a gluten-free diet.
What are the benefits of a gluten-free diet?
For individuals with celiac disease or gluten sensitivity, a gluten-free diet can significantly minimize symptoms and improve overall health. By eliminating gluten, people with these conditions can avoid symptoms such as abdominal pain, diarrhea, bloating, fatigue, and nutrient deficiencies. Additionally, a gluten-free diet can be crucial in preventing long-term complications of celiac disease, such as intestinal damage and malnutrition. However, a gluten-free diet is typically unnecessary for individuals without these conditions. In fact, whole grains like wheat, barley, and rye are rich in essential nutrients, including fiber, vitamins, and minerals, and can be part of a very healthy diet.
What foods are best for people who eat gluten-free?
People who eat gluten-free can substitute naturally gluten-free grains, such as rice, potatoes, oats, quinoa, and corn, in place of gluten-containing grain varieties. In addition, many of the foods that are essential to a balanced diet are naturally gluten-free, including fruits, vegetables, whole grains, and high-quality sources of protein. Including plenty of fruits and vegetables is particularly beneficial for people with celiac disease, as they contain essential vitamins, minerals, and dietary fiber, which can aid in digestion and support gut health.