Irritable Bowel Syndrome (IBS) Nutritionists and Dietitians in 40509
As an eating disorder dietitian, I am committed to helping you find a peaceful, enjoyable relationship with food and your body! At Run Whole Nutrition, you will not be shamed for your body size, prescribed a dieting intervention that doesn’t work, or be subject to weight discrimination. Together, we will discover a pattern of eating, moving, and living that truly enhances your health and well-being.
As an eating disorder dietitian, I am committed to helping you find a peaceful, enjoyable relationship with food and your body! At Run Whole Nutrition, you will not be shamed for your body size, prescribed a dieting intervention that doesn’t work, or be subject to weight discrimination. Together, we will discover a pattern of eating, moving, and living that truly enhances your health and well-being.
More Dietitians and Nutritionists Nearby
Hi! I am a board-certified sports dietitian that specializes in disordered eating. I love working with high school & college aged athletes that want to improve performance. These athletes may be experiencing an unhealthy relationship with food or body image and are looking to change their relationship with food and be more confident in the body that they have.
Hi! I am a board-certified sports dietitian that specializes in disordered eating. I love working with high school & college aged athletes that want to improve performance. These athletes may be experiencing an unhealthy relationship with food or body image and are looking to change their relationship with food and be more confident in the body that they have.
Do you suffer from digestive issues, emotional distress, weight control, autoimmune disease, IBS/IBD, migraines, arthritis, or skin issues?
I specialize in non-IgE Food Sensitivity & make it my mission to support you in getting WELL. I utilize the most accurate food sensitivity test on the market-the Mediator Release Test, along with the LEAP Diet protocol, individual meal plans, recipes and supplements for gut health. Together we will narrow down the root cause and make a nutrition care plan.
Do you suffer from digestive issues, emotional distress, weight control, autoimmune disease, IBS/IBD, migraines, arthritis, or skin issues?
I specialize in non-IgE Food Sensitivity & make it my mission to support you in getting WELL. I utilize the most accurate food sensitivity test on the market-the Mediator Release Test, along with the LEAP Diet protocol, individual meal plans, recipes and supplements for gut health. Together we will narrow down the root cause and make a nutrition care plan.
I love working with individuals navigating eating disorder recovery who are looking for a supportive, nonjudgmental approach to nutrition. I have a special passion for working with neurodivergent clients and I thoughtfully adapt care to honor each person’s unique needs. My approach is weight-inclusive and trauma-informed, with a focus on helping clients feel safer with food, reduce overwhelm, and build a more flexible, sustainable relationship with eating.
I love working with individuals navigating eating disorder recovery who are looking for a supportive, nonjudgmental approach to nutrition. I have a special passion for working with neurodivergent clients and I thoughtfully adapt care to honor each person’s unique needs. My approach is weight-inclusive and trauma-informed, with a focus on helping clients feel safer with food, reduce overwhelm, and build a more flexible, sustainable relationship with eating.
Online Dietitians and Nutritionists
She also uses HAES and mindful eating to support heart health and GI concerns like IBS, GERD, and celiac/gluten sensitivity.
Erin is a Registered Dietitian who takes a patient-centered, collaborative approach to nutrition. She believes there is no one-size-fits-all plan and works with patients to explore their habits, goals, and lifestyle. Erin creates practical, personalized strategies that fit each person’s life, focusing on sustainable habits, confidence, and a positive relationship with food to support long-term health and well-being.
She also uses HAES and mindful eating to support heart health and GI concerns like IBS, GERD, and celiac/gluten sensitivity.
Erin is a Registered Dietitian who takes a patient-centered, collaborative approach to nutrition. She believes there is no one-size-fits-all plan and works with patients to explore their habits, goals, and lifestyle. Erin creates practical, personalized strategies that fit each person’s life, focusing on sustainable habits, confidence, and a positive relationship with food to support long-term health and well-being.
Specialties include Weight management, Diabetes, Pre-Diabetes, High Blood Pressure, High Cholesterol, Heart Conditions, Underweight Nutrition, Intuitive Eating, PCOS, and Prenatal/Post Natal Nutrition, Hormonal Imbalances, Digestive Problems ( IBS, IBD), GERD, Hypothyroidism, Hyperthyroidism, and Sports Nutrition.
Michaela is a Registered Dietitian Nutritionist who practices out of Health Loft. She strongly believes that making healthy, sustainable, and nourishing choices take time and a strong partnership between the client and herself. Changes can be difficult and you need a caring partner to help you through them and make them fun. Michaela firmly stands by the idea that being healthy not only includes nutrition, but our mental and physical health as well. Everyone is unique and Michaela believes that nutrition is not one size fits all and she works to create personalized nutrition care for each individual to result in long-lasting change.
Specialties include Weight management, Diabetes, Pre-Diabetes, High Blood Pressure, High Cholesterol, Heart Conditions, Underweight Nutrition, Intuitive Eating, PCOS, and Prenatal/Post Natal Nutrition, Hormonal Imbalances, Digestive Problems ( IBS, IBD), GERD, Hypothyroidism, Hyperthyroidism, and Sports Nutrition.
Michaela is a Registered Dietitian Nutritionist who practices out of Health Loft. She strongly believes that making healthy, sustainable, and nourishing choices take time and a strong partnership between the client and herself. Changes can be difficult and you need a caring partner to help you through them and make them fun. Michaela firmly stands by the idea that being healthy not only includes nutrition, but our mental and physical health as well. Everyone is unique and Michaela believes that nutrition is not one size fits all and she works to create personalized nutrition care for each individual to result in long-lasting change.
If you've tried everything to get rid of your IBS, migraines, or fibromyalgia (or other inflammatory conditions) and nothing has worked for you, then you've come to the right place.
Having a difficult time reaching or maintaining a healthy weight? I have helped hundreds of others just like you with my weight management program. I use real food and life situations to help you accomplish the goals you desire. With weekly accountability, you can reshape your habits and your body.
If you've tried everything to get rid of your IBS, migraines, or fibromyalgia (or other inflammatory conditions) and nothing has worked for you, then you've come to the right place.
Having a difficult time reaching or maintaining a healthy weight? I have helped hundreds of others just like you with my weight management program. I use real food and life situations to help you accomplish the goals you desire. With weekly accountability, you can reshape your habits and your body.
Hello! My name is Samantha Smith-Bowman, and I’m an experienced dietitian focused on the mental health aspects of nutrition. If you know nutrition matters but aren’t sure how to change your habits—or you’ve tried before and nothing seems to stick—you’re not alone. Many plans don’t match how your brain works. Together, we’ll build an individualized approach with small, sustainable steps to support your goals, whether that’s diabetes management, improved labs, disordered eating behaviors, or other medical needs.
Hello! My name is Samantha Smith-Bowman, and I’m an experienced dietitian focused on the mental health aspects of nutrition. If you know nutrition matters but aren’t sure how to change your habits—or you’ve tried before and nothing seems to stick—you’re not alone. Many plans don’t match how your brain works. Together, we’ll build an individualized approach with small, sustainable steps to support your goals, whether that’s diabetes management, improved labs, disordered eating behaviors, or other medical needs.
I personally have dealt with a variety of chronic health issues including Migraines, IBS, Fibromyalgia, Hypermobility, Neuropathic POTS, Food Sensitivities, SIBO, etc.
You just want to feel better, but it seems like all of the tests and treatments that doctors have done come back "normal". You are left trying to figure these things out for yourself, but you aren't sure where to start. I am an Integrative and Functional Gastrointestinal Dietitian that goes beyond traditional interventions. I conduct a comprehensive health assessment to identify underlying causes of imbalance, including environmental factors, genetic predisposition, physiological function to get to the root cause of the problem.
I personally have dealt with a variety of chronic health issues including Migraines, IBS, Fibromyalgia, Hypermobility, Neuropathic POTS, Food Sensitivities, SIBO, etc.
You just want to feel better, but it seems like all of the tests and treatments that doctors have done come back "normal". You are left trying to figure these things out for yourself, but you aren't sure where to start. I am an Integrative and Functional Gastrointestinal Dietitian that goes beyond traditional interventions. I conduct a comprehensive health assessment to identify underlying causes of imbalance, including environmental factors, genetic predisposition, physiological function to get to the root cause of the problem.
Irritable Bowel Syndrome (IBS) Nutritionists and Dietitians
What is Irritable Bowel Syndrome (IBS)?
Irritable bowel syndrome (IBS) is a general term that refers to a collection of symptoms associated with poor gut mobility and function, including abdominal pain, bloating, gas, and diarrhea. IBS is very common, with some estimates suggesting that as many as 10-15% of adults within the United States have IBS. Although the two conditions sound similar and share many symptoms, such as abdominal pain and diarrhea, IBS differs from irritable bowel diseases (IBDs), such as ulcerative colitis and Crohn's disease. In contrast to IBS which is caused by issues in the functioning of the colon, IBDs are inflammatory conditions caused by overactive immune cells within the intestine. IBDs are much less common than IBS and typically more medically severe, occasionally requiring intensive medical treatment and/or surgery. IBS, in contrast, can usually be managed effectively with lifestyle changes and less intense medical intervention.
What are the subcategories of IBS?
Medical professionals generally identify four main types of IBS: IBS-C (constipation-predominant subtype), IBS-D (diarrhea-predominant subtype), IBS-M (mixed bowel subtype), and IBS-U (undefined subtype). Identifying the predominant type of IBS an individual has can be important for determining the type of treatment that is best for them, such as the lifestyle and dietary changes that may be most appropriate, as well as any medications that may be necessary. However, individuals may also experience multiple subtypes over time, as well as experience cycles of flare-ups and symptom relief.
What causes IBS?
The causes of IBS are not well understood, but symptoms are generally attributed to issues with gut muscle contraction and changes in the gut microbiome, both of which can lead to the characteristic symptoms of IBS. These issues can be caused by a variety of lifestyle factors, such as diet and stress. While lifestyle modifications may not completely cure IBS symptoms, identifying symptom-triggering foods, consuming a balanced diet, and reducing stress have all been shown to greatly reduce symptoms. IBS can also be caused by bacterial or parasitic infections within the intestine, in which case the syndrome is referred to as "post-infectious IBS." In contrast to non-infectious IBS, post-infectious IBS is less chronic in nature and symptoms will often resolve once the infection has subsided.
What foods should I avoid if I have IBS?
Specific foods that may trigger symptoms of IBS can vary person-to-person. However, common foods that may exacerbate symptoms include high-fat foods (such as fatty meats), wheat, dairy products, highly acidic foods (such as citrus), beans, cabbage, milk, and carbonated drinks. Over time, individuals with IBS are often able to identify which foods cause their symptoms to worsen and learn to avoid such foods to manage their symptoms.