Postpartum Nutrition Nutritionists and Dietitians in Tampa, FL
NuSparkle Nutrition is the dietitian nutritionist practice of Emily Conyers.
Emily provides nutrition education & counseling for people with chronic kidney disease and people seeking help with weight management (losing or gaining weight).
Emily is a Board Certified Specialist in Renal Nutrition through the Commission on Dietetic Registration.
Emily's goal is to help these individuals optimize their nutrition without feeling restricted, enabling them to improve their strength and gain confidence in their eating habits.
NuSparkle Nutrition is the dietitian nutritionist practice of Emily Conyers.
Emily provides nutrition education & counseling for people with chronic kidney disease and people seeking help with weight management (losing or gaining weight).
Emily is a Board Certified Specialist in Renal Nutrition through the Commission on Dietetic Registration.
Emily's goal is to help these individuals optimize their nutrition without feeling restricted, enabling them to improve their strength and gain confidence in their eating habits.
Kerri is a Registered Dietitian, specializing in working with adults and adolescents with Eating Disorders, Disordered Eating, IBS, Diabetes, and Pregnancy Nutrition. She believes that the beauty of her profession is supporting clients to become empowered and confident as they explore what works for them. Kerri takes a lifelong and “food is fun” approach to her sessions, and understands that what may work in one season of life, may not work in the next. Kerri also believes in an all inclusive approach with foods and body types, providing an environment rich in opportunity to build trust and learning for both client and provider.
Kerri is a Registered Dietitian, specializing in working with adults and adolescents with Eating Disorders, Disordered Eating, IBS, Diabetes, and Pregnancy Nutrition. She believes that the beauty of her profession is supporting clients to become empowered and confident as they explore what works for them. Kerri takes a lifelong and “food is fun” approach to her sessions, and understands that what may work in one season of life, may not work in the next. Kerri also believes in an all inclusive approach with foods and body types, providing an environment rich in opportunity to build trust and learning for both client and provider.
Individuals using GLP-1 medications (Ozempic, Wegovy Mounjaro) or transitioning off them who feel overwhelmed by hunger changes, food noise, or fear of weight regain. Many have tried dieting or received limited guidance beyond medication. They are often referred by physicians or seeking a structured, evidence-based approach. I help them understand what is happening physiologically and follow a clear process to stabilize, reduce anxiety around food, and move forward with confidence.
Individuals using GLP-1 medications (Ozempic, Wegovy Mounjaro) or transitioning off them who feel overwhelmed by hunger changes, food noise, or fear of weight regain. Many have tried dieting or received limited guidance beyond medication. They are often referred by physicians or seeking a structured, evidence-based approach. I help them understand what is happening physiologically and follow a clear process to stabilize, reduce anxiety around food, and move forward with confidence.