Diabetes Nutritionists and Dietitians in Washington, DC
Specialties Include: Women's Health, PCOS, Fertility, Pre/Postnatal Nutrition, Mindful and Intuitive Eating, Vegan/Vegetarian diets, Diabetes, and General Lifestyle and Nutrition
Solveig is a Registered Dietitian who specializes in women's health, fertility, and PCOS. She fosters a supportive and non-judgmental environment where clients can explore their relationship with food and learn to make mindful choices that nourish both body and soul. Solveig believes in a holistic, non-diet approach to nutrition counseling, empowering clients to be the expert of their own body. She believes her job as a dietitian is to share evidence-based knowledge, provide nutrition education, and help reframe limiting beliefs while respecting client's autonomy regarding their health choices.
Specialties Include: Women's Health, PCOS, Fertility, Pre/Postnatal Nutrition, Mindful and Intuitive Eating, Vegan/Vegetarian diets, Diabetes, and General Lifestyle and Nutrition
Solveig is a Registered Dietitian who specializes in women's health, fertility, and PCOS. She fosters a supportive and non-judgmental environment where clients can explore their relationship with food and learn to make mindful choices that nourish both body and soul. Solveig believes in a holistic, non-diet approach to nutrition counseling, empowering clients to be the expert of their own body. She believes her job as a dietitian is to share evidence-based knowledge, provide nutrition education, and help reframe limiting beliefs while respecting client's autonomy regarding their health choices.
Mindy’s ideal client is someone who wants to work as a team to make real, lasting changes. They’re ready to let go of diet-culture rules and focus on a balanced relationship with their health, food, and body. They’re open to behavior changes through joyful movement, intuitive eating, and sustainable habits rather than quick fixes.
Mindy’s ideal client is someone who wants to work as a team to make real, lasting changes. They’re ready to let go of diet-culture rules and focus on a balanced relationship with their health, food, and body. They’re open to behavior changes through joyful movement, intuitive eating, and sustainable habits rather than quick fixes.
My areas of expertise include disordered eating, formally diagnosed eating disorders of all kinds, diet burnout, pre-natal and post-partum nutrition, and weight-neutral, non-diet management of PCOS and type 2 diabetes.
As a Certified Eating Disorder Specialist, I have experience supporting clients in residential, intensive outpatient, and outpatient levels of care. I have received specialized training in the areas of eating disorders, peri-natal nutrition, and the non-diet management of PCOS. I am also a Certified Body Image Coach.
My areas of expertise include disordered eating, formally diagnosed eating disorders of all kinds, diet burnout, pre-natal and post-partum nutrition, and weight-neutral, non-diet management of PCOS and type 2 diabetes.
As a Certified Eating Disorder Specialist, I have experience supporting clients in residential, intensive outpatient, and outpatient levels of care. I have received specialized training in the areas of eating disorders, peri-natal nutrition, and the non-diet management of PCOS. I am also a Certified Body Image Coach.
Ashley has been a practicing Registered Dietitian Nutritionist (RDN) for over ten years and a pilates teacher for nearly fifteen years. Her greatest passion and profound privilege is to witness the power of functional nutrition and movement in her client’s health.
Ashley has been a practicing Registered Dietitian Nutritionist (RDN) for over ten years and a pilates teacher for nearly fifteen years. Her greatest passion and profound privilege is to witness the power of functional nutrition and movement in her client’s health.
Hello! My name is Gabby. I am a registered dietitian that works with clients in Maryland and virtually across the USA. I have lived with chronic illness since I was 14, which inspired me to get into the nutrition field. However, over the many years of my education, I developed a poor relationship with food and body image.
Hello! My name is Gabby. I am a registered dietitian that works with clients in Maryland and virtually across the USA. I have lived with chronic illness since I was 14, which inspired me to get into the nutrition field. However, over the many years of my education, I developed a poor relationship with food and body image.
Hi! I'm Katie, an integrative dietitian, yoga teacher, and yoga therapist in training. I utilize a whole being approach, addressing what is going on in both the physical and mental/emotional bodies (and the connection between the two), to improve your health and well-being. You deserve to feel good physically and mentally, while also fostering a positive relationship with food and your body, and feeling more confident in your skin. And I want to support you in achieving that.
Hi! I'm Katie, an integrative dietitian, yoga teacher, and yoga therapist in training. I utilize a whole being approach, addressing what is going on in both the physical and mental/emotional bodies (and the connection between the two), to improve your health and well-being. You deserve to feel good physically and mentally, while also fostering a positive relationship with food and your body, and feeling more confident in your skin. And I want to support you in achieving that.
My expertise is in hormonal health including PCOS, insulin resistance, diabetes and prediabetes and GI.
I offer integrative interpretation of hormonal and GI test results, always within the HAES and intuitive eating framework. I am also happy to simply explore a client's relationship to food and discuss their social environment regardless of test results/health status.
My expertise is in hormonal health including PCOS, insulin resistance, diabetes and prediabetes and GI.
I offer integrative interpretation of hormonal and GI test results, always within the HAES and intuitive eating framework. I am also happy to simply explore a client's relationship to food and discuss their social environment regardless of test results/health status.